Riz basmati

by Comptoir du Grain 1 kg in Basmati rices Barcode 3564700024164

Riz long basmati de qualité supérieure

Good nutritional quality
Green-Score
d
Environmental impact estimate

Riz basmati by Comptoir du Grain provides 346 kcal per 100 g, with 0.5 g of sugars and 8.8 g of protein. That is 22% more sugar than the average product in this category. Its Nutri-Score is B. It is listed in the Basmati rices category and comes in a 1 kg pack.

Nutrient levels per 100 g

Fat
0.7 g · Low
Saturated fat
0.1 g · Low
Sugars
0.5 g · Low
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 100 g

Nutrient Per 100 g Per serving% DV* Category avg
Calories 346 kcal 346 kcal 306 +13%
Total fat 0.7 g 0.7 g 1% 1.3 −48%
Saturated fat 0.1 g 0.1 g 1% 0.3 −66%
Carbohydrates 76 g 76 g 28% 65.6 +16%
Total sugars 0.5 g 0.5 g 0.4 +22%
Added sugars 0 g 0 g 0% 0 −100%
Dietary fiber 1.9 g 1.9 g 7% 1.5 +28%
Protein 8.8 g 8.8 g 18% 7.1 +25%
Salt 0 g 0 g 0.1 −93%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 1147 Basmati rices products on Foodmetria.

Compared with other basmati rices

Calories lower 33%
Sugars higher 35%
Salt lower 36%
Saturated fat lower 18%
Protein top 22%
Fiber top 27%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

/riz basmati Transformé et conditionné en France à partir de matière première d'Inde ou du Pakistan,

Product details

Quantity
1 kg
Serving size
100 g
Labels & certifications
NutriscoreGreen DotNutriscore Grade A
Sold in
France
Barcode
3564700024164

Prices reported by shoppers

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Frequently asked questions

How many calories are in Riz basmati?

Riz basmati contains 346 kcal per 100 g and about 346 kcal per serving (100 g).

How much sugar is in Riz basmati?

Riz basmati has 0.5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Riz basmati healthy?

It has a Nutri-Score of B (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated April 16, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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