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Rising Crust Four Cheese Pizza
Rising Crust Four Cheese Pizza by Mama Cozzi’s provides 236 kcal per 100 g, with 3.6 g of sugars and 10.7 g of protein. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Frozen pizzas and pies category and comes in a 29.75 oz pack. Contains: gluten, milk, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 0.167 pizza (140 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 236 kcal | 330 kcal | 239 | |
| Total fat | 8.6 g | 12 g | 15% | 10.3 −17% |
| Saturated fat | 4.3 g | 6 g | 30% | 4.6 −7% |
| Carbohydrates | 29.3 g | 41 g | 15% | 26.8 +9% |
| Total sugars | 3.6 g | 5 g | 3.9 −9% | |
| Added sugars | 2.9 g | 4 g | 8% | 1.1 +168% |
| Dietary fiber | 1.4 g | 2 g | 7% | 2.1 −33% |
| Protein | 10.7 g | 15 g | 30% | 9.2 +17% |
| Salt | 1.3 g | 1.8 g | 1.2 +6% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 128 Frozen pizzas and pies products on Foodmetria.
Compared with other frozen pizzas and pies
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Wheat flour, water, sugar, soybean oil, corn and malt extract, white cornmeal, dough conditioners (wheat flour, dextrose, diacetyl tartaric acid esters of mono and diglycerides, soybean oil, ascorbic acid, enzymes), salt, yeast, vital wheat gluten, malted rye flour, sodium bicarbonate, sodium aluminum phosphate, L-cysteine, soy lecithin, low moisture mozzarella cheese (pasteurized milk, cheese cultures, salt, enzymes), sauce (water, tomato paste, soybean oil, seasoning [salt, spices, garlic powder, soybean oil, silicon dioxide]), grated Asiago cheese (Asiago cheese [pasteurized cow's milk, cheese cultures, salt, enzymes], cellulose), grated Parmesan cheese (Parmesan cheese [pasteurized part-skim cow's milk, cheese cultures, salt, enzymes], cellulose), grated Romano cheese (Romano cheese [pasteurized cow's milk, cheese cultures, salt, enzymes], cellulose). Contains: wheat, milk, soy.
- Allergens
- GlutenMilkSoybeans
Additives 9
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 29.75 oz
- Serving size
- 0.167 pizza (140 g)
- Sold in
- United States
- Barcode
- 4061459199079
Prices reported by shoppers
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Frequently asked questions
How many calories are in Rising Crust Four Cheese Pizza?
Rising Crust Four Cheese Pizza contains 236 kcal per 100 g and about 330 kcal per serving (0.167 pizza (140 g)).
How much sugar is in Rising Crust Four Cheese Pizza?
Rising Crust Four Cheese Pizza has 3.6 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Rising Crust Four Cheese Pizza healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Rising Crust Four Cheese Pizza vegan?
Based on its ingredient list, it is not vegan.
What allergens does Rising Crust Four Cheese Pizza contain?
According to the label data it contains: Gluten, Milk, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated April 30, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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