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Rising Crust Five Cheese Pizza
Rising Crust Five Cheese Pizza by Culinary Circle provides 182 kcal per 100 g, with 2.1 g of sugars and 7.5 g of protein. That is 26% less sugar than the average product in this category. Its Nutri-Score is B and it is classified as NOVA 4 (ultra-processed food). It is listed in the Five Cheese Pizza category and comes in a 137 g pack. Contains: gluten, milk, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 137g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 182 kcal | 249 kcal | 243 −25% | |
| Total fat | 6.9 g | 9.5 g | 12% | 10.3 −33% |
| Saturated fat | 3.2 g | 4.4 g | 22% | 5.6 −43% |
| Carbohydrates | 22.4 g | 30.7 g | 11% | 26.9 −17% |
| Total sugars | 2.1 g | 2.9 g | 2.9 −26% | |
| Dietary fiber | 1.1 g | 1.5 g | 5% | 1.6 −32% |
| Protein | 7.5 g | 10.2 g | 20% | 10.8 −31% |
| Salt | 0 g | 0 g | 1.1 −100% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 15 Five Cheese Pizza products on Foodmetria.
Compared with other five cheese pizza
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
CRUST: ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID, ENZYME), WATER, SOYBEAN OIL, YEAST, CORN SYRUP, PARTIALLY HYDROGENATED SOYBEAN OIL, CORN MEAL, WHEAT SEMOLINA, SUGAR, SALT, NATURAL AND ARTIFICIAL FLAVORED OIL (PARTIALLY HYDROGENATED SOYBEAN OIL, NATURAL GARLIC FLAVOR, SALT, ARTIFICIAL FLAVOR, SOY LECITHIN, BETA CAROTENE [COLOR], VITAMIN A PALMITATE), DOUGH CONDITIONER (DATEM, WHEAT GLUTEN, SUGAR, DEXTROSE, MALTED BARLEY FLOUR, GUAR GUM, CALCIUM PYROPHOSPHATE, SOY LECITHIN, ASCORBIC ACID, ENZYME), SODIUM BICARBONATE, SODIUM ALUMINUM PHOSPHATE, VITAL WHEAT GLUTEN, WHEAT PROTEIN ISOLATE (WHEAT GLUTEN, LACTIC ACID), OLIVE OIL, L-CYSTEINE. TOPPINGS: CHEESES (LOW MOISTURE MOZZARELLA [PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES], PROVOLONE [PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES], SMOKED GOUDA [PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES, ANNATTO {COLOR}, NATURAL FLAVORS], FONTINA [PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES], PARMESAN [PASTEURIZED PART-SKIM MILK, CHEESE CULTURES, SALT, ENZYMES]), SAUCE (WATER, TOMATO PASTE, SOYBEAN OIL, MODIFIED FOOD STARCH, SALT, SPICES, GARLIC POWDER, XANTHAN GUM, PAPRIKA, ONION POWDER, PARMESAN CHEESE [PASTEURIZED CULTURED PART-SKIM MILK, SALT, ENZYMES]), OREGANO, PARSLEY, BASIL.
- Allergens
- GlutenMilkSoybeans
Additives 13
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 137 g
- Serving size
- 137g
- Sold in
- United States
- Barcode
- 0041130386336
Prices reported by shoppers
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Frequently asked questions
How many calories are in Rising Crust Five Cheese Pizza?
Rising Crust Five Cheese Pizza contains 182 kcal per 100 g and about 249 kcal per serving (137g).
How much sugar is in Rising Crust Five Cheese Pizza?
Rising Crust Five Cheese Pizza has 2.1 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Rising Crust Five Cheese Pizza healthy?
It has a Nutri-Score of B (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Rising Crust Five Cheese Pizza vegan?
Based on its ingredient list, it is not vegan.
What allergens does Rising Crust Five Cheese Pizza contain?
According to the label data it contains: Gluten, Milk, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated February 23, 2025. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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