Rising Crust Five Cheese Pizza vs Big 5 Cheese - Classic crust
Overall, Rising Crust Five Cheese Pizza has the better nutritional profile on the measures we compare. It wins on 7 of our comparison points versus 2.
Rising Crust Five Cheese Pizza
Big 5 Cheese - Classic crust
Nutrition per 100 g
| Nutrient | Rising Crust Five Cheese Piz... | Big 5 Cheese - Classic crust |
|---|---|---|
| Nutri-Score | b | d |
| NOVA group | 4 | — |
| Calories | 182 kcal | 295 kcal |
| Fat | 6.9 g | 12 g |
| Saturated fat | 3.2 g | 6.3 g |
| Sugars | 2.1 g | 3.7 g |
| Salt | 0 g | 1.2 g |
| Fiber | 1.1 g | 2 g |
| Protein | 7.5 g | 14 g |
| Additives | 13 | 0 |
| Allergens | Gluten, Milk, Soybeans | None listed |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Rising Crust Five Cheese Pizza has 38% fewer calories (182 kcal vs 295 kcal).
- Rising Crust Five Cheese Pizza has 42% less fat (6.9 g vs 12 g).
- Rising Crust Five Cheese Pizza has 49% less saturated fat (3.2 g vs 6.3 g).
- Rising Crust Five Cheese Pizza has 42% less sugar (2.1 g vs 3.7 g).
- Rising Crust Five Cheese Pizza has no salt, while Big 5 Cheese - Classic crust has 1.2 g.
- Big 5 Cheese - Classic crust has 45% more fiber (2 g vs 1.1 g).
- Big 5 Cheese - Classic crust has 47% more protein (14 g vs 7.5 g).
- Rising Crust Five Cheese Pizza has the better Nutri-Score.
- Only Rising Crust Five Cheese Pizza lists: Gluten, Milk, Soybeans.
Ingredients
Rising Crust Five Cheese Pizza
CRUST: ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID, ENZYME), WATER, SOYBEAN OIL, YEAST, CORN SYRUP, PARTIALLY HYDROGENATED SOYBEAN OIL, CORN MEAL, WHEAT SEMOLINA, SUGAR, SALT, NATURAL AND ARTIFICIAL FLAVORED OIL (PARTIALLY HYDROGENATED SOYBEAN OIL, NATURAL GARLIC FLAVOR, SALT, ARTIFICIAL FLAVOR, SOY LECITHIN, BETA CAROTENE [COLOR], VITAMIN A PALMITATE), DOUGH CONDITIONER (DATEM, WHEAT GLUTEN, SUGAR, DEXTROSE, MALTED BARLEY FLOUR, GUAR GUM, CALCIUM PYROPHOSPHATE, SOY LECITHIN, ASCORBIC ACID, ENZYME), SODIUM BICARBONATE, SODIUM ALUMINUM PHOSPHATE, VITAL WHEAT GLUTEN, WHEAT PROTEIN ISOLATE (WHEAT GLUTEN, LACTIC ACID), OLIVE OIL, L-CYSTEINE. TOPPINGS: CHEESES (LOW MOISTURE MOZZARELLA [PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES], PROVOLONE [PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES], SMOKED GOUDA [PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES, ANNATTO {COLOR}, NATURAL FLAVORS], FONTINA [PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES], PARMESAN [PASTEURIZED PART-SKIM MILK, CHEESE CULTURES, SALT, ENZYMES]), SAUCE (WATER, TOMATO PASTE, SOYBEAN OIL, MODIFIED FOOD STARCH, SALT, SPICES, GARLIC POWDER, XANTHAN GUM, PAPRIKA, ONION POWDER, PARMESAN CHEESE [PASTEURIZED CULTURED PART-SKIM MILK, SALT, ENZYMES]), OREGANO, PARSLEY, BASIL.
Big 5 Cheese - Classic crust
Not available.
FAQ
Which is healthier: Rising Crust Five Cheese Pizza or Big 5 Cheese - Classic crust?
Overall, Rising Crust Five Cheese Pizza has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Rising Crust Five Cheese Pizza has fewer calories: 182 kcal versus 295 kcal per 100 g.
Which has less sugar?
Rising Crust Five Cheese Pizza has less sugar: 2.1 g versus 3.7 g per 100 g.