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Riccioli crusca e prugna
Riccioli crusca e prugna by Fiorentini provides 301 kcal per 100 g, with 2.9 g of sugars and 14.8 g of protein. That is 84% less sugar than the average product in this category. Its Nutri-Score is A and it is classified as NOVA 4 (ultra-processed food). It is listed in the Breakfast cereals category and comes in a 250g pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 100g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 301 kcal | 301 kcal | 390 −23% | |
| Total fat | 2.1 g | 2.1 g | 3% | 9 −77% |
| Saturated fat | 0.7 g | 0.7 g | 3% | 2.2 −68% |
| Carbohydrates | 39.2 g | 39.2 g | 14% | 66.3 −41% |
| Total sugars | 2.9 g | 2.9 g | 18.2 −84% | |
| Added sugars | 8.6 g | 8.6 g | 17% | 13 −33% |
| Dietary fiber | 33.5 g | 33.5 g | 120% | 8 +317% |
| Protein | 14.8 g | 14.8 g | 30% | 10.2 +45% |
| Salt | 0.2 g | 0.2 g | 0.7 −65% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 4881 Breakfast cereals products on Foodmetria.
Compared with other breakfast cereals
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Crusca di grano tenero 60%, farina di mais, fruttosio, purea di prugne 1,1%, aroma prugna 0,1%
Product details
- Quantity
- 250g
- Serving size
- 100g
- Labels & certifications
- Alto contenuto di fibre
- Sold in
- Italy
- Barcode
- 8002885001570
Prices reported by shoppers
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Frequently asked questions
How many calories are in Riccioli crusca e prugna?
Riccioli crusca e prugna contains 301 kcal per 100 g and about 301 kcal per serving (100g).
How much sugar is in Riccioli crusca e prugna?
Riccioli crusca e prugna has 2.9 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Riccioli crusca e prugna healthy?
It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated March 30, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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