Restaurant style special recipe buns

by Family Bakers in Breads Barcode 0024126017674
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Ultra-processed food

Restaurant style special recipe buns by Family Bakers provides 240 kcal per 100 g, with 6 g of sugars and 8 g of protein. That is 31% more sugar than the average product in this category. It is classified as NOVA 4 (ultra-processed food). It is listed in the Breads category. Contains: gluten, soybeans.

Nutrient levels per 100 g

Fat
3 g · Low
Sugars
6 g · Moderate
Salt
1.1 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1 bun (50 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 240 kcal 120 kcal 286 −16%
Total fat 3 g 1.5 g 2% 5.3 −43%
Carbohydrates 46 g 23 g 8% 48.4 −5%
Total sugars 6 g 3 g 4.6 +31%
Added sugars 8.4 g 4.2 g 8% 2.6 +221%
Dietary fiber 2 g 1 g 4% 4.5 −56%
Protein 8 g 4 g 8% 9.6 −16%
Salt 1.1 g 0.6 g 1.3 −14%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 15547 Breads products on Foodmetria.

Serving size from the US product label in USDA FoodData Central, label data from February 2023. Other values: Open Food Facts.

Compared with other breads

Calories lower 20%
Sugars higher 23%
Salt lower 40%
Protein top 71%
Fiber top 79%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Unbleached enriched wheat flour [flour, barley malt, niacin (vitamin b3), iron, thiamin mononitrate (vitamin b1), riboflavin (vitamin b2), folic acid (vitamin b9)], water, corn syrup, yeast, contains 2% or less of the following: wheat gluten, soybean oil, salt, dough conditioner (mono - and diglycerides, sodium stearoyl lactylate, ethoxylated mono - and diglycerides, ascorbic acid), calcium propionate (to retain freshness), soy flour, yeast nutrients (calcium carbonate, calcium sulfate, monocalcium phosphate, ammonium sulfate), sorbic acid (to retain freshness), hydrogenated vegetable oil, soy lecithin.

May contain palm oil
Allergens
GlutenSoybeans

Additives 13

E200 - Sorbic acid
Preservative
High overexposure risk
E322 - Lecithins
Antioxidant
E322i - Lecithin
Antioxidant
High overexposure risk
High overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Serving size
1 bun (50 g)
Sold in
United States
Barcode
0024126017674

Prices reported by shoppers

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Frequently asked questions

How many calories are in Restaurant style special recipe buns?

Restaurant style special recipe buns contains 240 kcal per 100 g and about 120 kcal per serving (1 bun (50 g)).

How much sugar is in Restaurant style special recipe buns?

Restaurant style special recipe buns has 6 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Restaurant style special recipe buns healthy?

It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

What allergens does Restaurant style special recipe buns contain?

According to the label data it contains: Gluten, Soybeans. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated July 24, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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