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Rendang Paste
Rendang Paste by Marks & Spencer provides 67 kcal per 100 g, with 4.9 g of sugars and 1.8 g of protein. That is 37% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Curry sauces category. Contains: peanuts.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 0.25 jar (45 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 67 kcal | 30 kcal | 185 −64% | |
| Total fat | 1.6 g | 0.7 g | 1% | 13.3 −88% |
| Saturated fat | 0.2 g | 0.1 g | 1% | 3.6 −94% |
| Carbohydrates | 9.1 g | 4.1 g | 1% | 13.8 −34% |
| Total sugars | 4.9 g | 2.2 g | 7.7 −37% | |
| Added sugars | 0 g | 0 g | 0% | 4.9 −100% |
| Dietary fiber | 4.9 g | 2.2 g | 8% | 1.8 +176% |
| Protein | 1.8 g | 0.8 g | 2% | 2 −11% |
| Salt | 1.5 g | 0.7 g | 1.9 −22% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 366 Curry sauces products on Foodmetria.
Compared with other curry sauces
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Water Onions. Ground Spices (9%) (Chilli Powder. Coriander Cumin - Sweet Cinnamon (Cassia) - Turmeric) · Lemongrass (8%) Red Chillies (7%) · Concentrated Tamarind Ginger Purée. per 1/4 jar Salt Acidity Regulator: Citric Acid. Muscovado Sugar Cornflour Garlic Purée provides Stabiliser: Xanthan Gum. 125K Energy Not suitable for those with a Nut, Peanut and Sesame allergy. Prepared to a Vegan recipe. Not suitable for those with a Milk or Egg allergy as these allergens are present in the environment.
- Allergens
- Peanuts
Additives 2
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 0.25 jar (45 g)
- Labels & certifications
- VegetarianVegan
- Sold in
- United Kingdom
- Barcode
- 29214471
Prices reported by shoppers
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Frequently asked questions
How many calories are in Rendang Paste?
Rendang Paste contains 67 kcal per 100 g and about 30 kcal per serving (0.25 jar (45 g)).
How much sugar is in Rendang Paste?
Rendang Paste has 4.9 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Rendang Paste healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Rendang Paste vegan?
Based on its ingredient list, it appears to be vegan. Always check the package label.
What allergens does Rendang Paste contain?
According to the label data it contains: Peanuts. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 27, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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