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Reisflocken Zartschmelzend
Reisflocken Zartschmelzend by DmBio provides 378 kcal per 100 g, with 0.2 g of sugars and 8 g of protein. That is 95% less sugar than the average product in this category. Its Nutri-Score is B and it is classified as NOVA 1 (unprocessed or minimally processed). It is listed in the Rice flakes category and comes in a 250g pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 90 g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 378 kcal | 340 kcal | 367 | |
| Total fat | 0.8 g | 0.7 g | 1% | 3.5 −77% |
| Saturated fat | 0.2 g | 0.2 g | 1% | 1 −80% |
| Carbohydrates | 84.1 g | 75.7 g | 28% | 74.3 +13% |
| Total sugars | 0.2 g | 0.2 g | 4 −95% | |
| Added sugars | 0 g | 0 g | 0% | 1.5 −100% |
| Dietary fiber | 1.3 g | 1.2 g | 4% | 2.2 −41% |
| Protein | 8 g | 7.2 g | 14% | 8 |
| Salt | 0 g | 0 g | 0.6 −98% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 33 Rice flakes products on Foodmetria.
Compared with other rice flakes
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Reismehl*, Vitamin B1.
Product details
- Quantity
- 250g
- Serving size
- 90 g
- Sold in
- Germany
- Barcode
- 4067796069259
Prices reported by shoppers
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Frequently asked questions
How many calories are in Reisflocken Zartschmelzend?
Reisflocken Zartschmelzend contains 378 kcal per 100 g and about 340 kcal per serving (90 g).
How much sugar is in Reisflocken Zartschmelzend?
Reisflocken Zartschmelzend has 0.2 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Reisflocken Zartschmelzend healthy?
It has a Nutri-Score of B (A is best, E is worst); it is in NOVA group 1 — unprocessed or minimally processed. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Reisflocken Zartschmelzend vegan?
Based on its ingredient list, it appears to be vegan. Always check the package label.
Source: Open Food Facts (ODbL). Last updated May 8, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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