REEVA Vegetable flavour Instant noodles

by Reeva in Instant noodle soups Barcode 4820179256581
Not enough data to compute
Ultra-processed food
Green-Score
f
Environmental impact estimate

REEVA Vegetable flavour Instant noodles by Reeva provides 400 kcal per 100 g, with 4 g of sugars and 7.3 g of protein. That is 60% more sugar than the average product in this category. It is classified as NOVA 4 (ultra-processed food). It is listed in the Instant noodle soups category. Contains: celery, gluten.

Nutrient levels per 100 g

Fat
18.3 g · High
Saturated fat
8.7 g · High
Sugars
4 g · Low
Salt
5 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 75 g

Nutrient Per 100 g Per serving% DV* Category avg
Calories 400 kcal 300 kcal 240 +67%
Total fat 18.3 g 13.7 g 18% 8.3 +119%
Saturated fat 8.7 g 6.5 g 33% 3.5 +149%
Carbohydrates 50 g 37.5 g 14% 34.6 +45%
Total sugars 4 g 3 g 2.5 +60%
Added sugars 0 g 0 g 0% 1.9 −100%
Dietary fiber 2.7 g 2 g 7% 2.2 +20%
Protein 7.3 g 5.5 g 11% 6.2 +18%
Salt 5 g 3.8 g 3 +64%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 364 Instant noodle soups products on Foodmetria.

Compared with other instant noodle soups

Calories higher 31%
Sugars higher 18%
Salt higher 21%
Saturated fat higher 13%
Protein top 40%
Fiber top 30%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Makaron pszenny (86,6%): mąka pszenna, oleje roślinne (palmowy, słonecznikowy wysokooleinowy) w zmiennych proporcjach, woda, sól, regulator kwasowości: węglan potasu; stabilizatory: E452(i), E451(i), wzmacniacz smaku: glutaminian monosodowy, barwnik: beta-karoten. Mieszanka smakowa (10,7%): sól, wzmacniacze smaku (glutaminian monosodowy, inozynian disodowy, guanylan disodowy), cukier, cebula (0,3%), czosnek (0,3%), aromaty (zawiera seler), suszona trawa cytrynowa w proszku, maltodekstryna, regulatory kwasowości: kwas cytrynowy, kwas askorbinowy; papryka ostra, papryka (0,2%), oleje roślinne (palmowy, słonecznikowy wysokooleinowy) w zmiennych proporcjach, pomidory w proszku, czarny pieprz, szczypiorek (0,1%), natka pietruszki (0,1%), imbir (0,03%), substancja przeciwzbrylająca: dwutlenek krzemu; kurkuma. Mieszanka warzyw suszonych (2,7%): marchew (2,0%), szczypiorek (0,4%), papryka (0,3%). Produkt może zawierać: soję, jaja i mleko.

Contains palm oil
Allergens
CeleryGluten
May contain traces
EggsMilk

Additives 14

High overexposure risk
High overexposure risk
High overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Serving size
75 g
Sold in
Poland, United Arab Emirates
Barcode
4820179256581

Prices reported by shoppers

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Frequently asked questions

How many calories are in REEVA Vegetable flavour Instant noodles?

REEVA Vegetable flavour Instant noodles contains 400 kcal per 100 g and about 300 kcal per serving (75 g).

How much sugar is in REEVA Vegetable flavour Instant noodles?

REEVA Vegetable flavour Instant noodles has 4 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is REEVA Vegetable flavour Instant noodles healthy?

It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

What allergens does REEVA Vegetable flavour Instant noodles contain?

According to the label data it contains: Celery, Gluten. It may also contain traces of eggs, milk. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated April 1, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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