Reduced fat flaky crescent rolls, flaky
Reduced fat flaky crescent rolls, flaky provides 321 kcal per 100 g, with 7.1 g of sugars and 7.1 g of protein. That is 61% less sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Pie dough category. Contains: gluten, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 roll (28 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 321 kcal | 90 kcal | 376 −15% | |
| Total fat | 10.7 g | 3 g | 4% | 17.3 −38% |
| Saturated fat | 5.4 g | 1.5 g | 8% | 9 −40% |
| Carbohydrates | 46.4 g | 13 g | 5% | 52.5 −12% |
| Total sugars | 7.1 g | 2 g | 18.5 −61% | |
| Added sugarsUSDA | 7.1 g | 2 g | 4% | 8.9 −20% |
| Dietary fiber | 0 g | 0 g | 0% | 1.8 −100% |
| Protein | 7.1 g | 2 g | 4% | 6.8 +5% |
| Salt | 1.9 g | 0.5 g | 1.2 +61% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 1217 Pie dough products on Foodmetria.
Serving size and added sugars from the US product label in USDA FoodData Central, label data from April 2022. Other values: Open Food Facts.
Compared with other pie dough
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Enriched bleached flour (wheat flour, niacin, reduced iron, thiamin mononitrate [vitamin b1], riboflavin [vitamin b2], folic acid), water, vegetable oils (palm and soybean), sugar, leavening (sodium acid pyrophosphate, baking soda, sodium aluminum phosphate), dextrose, contains 2% or less of each of the following: wheat gluten, potassium chloride, salt, mono - and diglycerides, xanthan gum, potassium sorbate (preservative), natural flavor, annatto (color).
- Allergens
- GlutenSoybeans
Additives 9
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 1 roll (28 g)
- Sold in
- United States
- Barcode
- 0070253498091
Prices reported by shoppers
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Frequently asked questions
How many calories are in Reduced fat flaky crescent rolls, flaky?
Reduced fat flaky crescent rolls, flaky contains 321 kcal per 100 g and about 90 kcal per serving (1 roll (28 g)).
How much sugar is in Reduced fat flaky crescent rolls, flaky?
Reduced fat flaky crescent rolls, flaky has 7.1 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Reduced fat flaky crescent rolls, flaky healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Reduced fat flaky crescent rolls, flaky contain?
According to the label data it contains: Gluten, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated April 23, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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