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Red velvet mix
Red velvet mix by Best Choice provides 408 kcal per 100 g, with 43.6 g of sugars and 7.7 g of protein. It is classified as NOVA 4 (ultra-processed food). Contains: gluten, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g |
|---|---|
| Calories | 408 kcal |
| Total fat | 7.7 g |
| Saturated fat | 6.4 g |
| Carbohydrates | 76.9 g |
| Total sugars | 43.6 g |
| Dietary fiber | 2.6 g |
| Protein | 7.7 g |
| Salt | 2.1 g |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values).
Ingredients
enriched bleached flour (bleached wheat flour, niacin, iro, thiamine mononitrate, riboflavin, folic acid), sugar, dextrose, vegetable shortening (contains one or more of the following: palm oil and/or soybean oil), propylene glycol mono and diesters mono and diglycerides, soy lecithin, citric acid preservative]), modified corn starch, leavening (baking soda, monocalcium phosphate, sodium aluminum, phosphate), cocoa (processed with alkali). contains 2% or less of each of the following: color (red 40), salt, cellulose gum, guar gum. contains: wheat, soy proudly
- Allergens
- GlutenSoybeans
Additives 11
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Sold in
- United States
- Barcode
- 0070038637004
Prices reported by shoppers
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Frequently asked questions
How many calories are in Red velvet mix?
Red velvet mix contains 408 kcal per 100 g.
How much sugar is in Red velvet mix?
Red velvet mix has 43.6 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Red velvet mix healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Red velvet mix contain?
According to the label data it contains: Gluten, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated June 16, 2024. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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