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Red Velvet
Red Velvet by Baxt provides 487 kcal per 100 g, with 37 g of sugars and 4.1 g of protein. That is 16% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Cakes category and comes in a 350g pack. Contains: eggs, gluten, milk.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 100 g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 487 kcal | 487 kcal | 389 +25% | |
| Total fat | 28 g | 28 g | 36% | 18.1 +54% |
| Saturated fat | 7.5 g | 7.5 g | 38% | 7.4 |
| Carbohydrates | 56 g | 56 g | 20% | 51.9 +8% |
| Total sugars | 37 g | 37 g | 31.8 +16% | |
| Protein | 4.1 g | 4.1 g | 8% | 4.7 −13% |
| Salt | 1 g | 1 g | 0.7 +49% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 9247 Cakes products on Foodmetria.
Compared with other cakes
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Sukker, vegetabilsk olje (raps, kokos), hvetemel, egg, fuktighetsbevarende middel (E422), glukose-fruktose sirup, modifisert stivelse (E1422), fullherdet rapsolje, emulgatorer (E471, E475, E481, E322), hevemidler (E450, E500), salt, fettredusert kakaopulver, stivelse, konserveringsstoff (E202), surhetsregulerende midler (E296, E262, E330), fargestoffer (E120, E160a), fruktkonsentrater (solbær, sitron), reddikkonsentrat, fortykningsmiddel (E415), naturlig vanilje aroma, naturlig aroma, mysepulver (melk), kakaosmør, overflatebehandlingsmiddel (E904). Kan inneholde spor av hasselnøtt og mandel.
- Allergens
- EggsGlutenMilk
- May contain traces
- Nuts
Additives 16
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 350g
- Serving size
- 100 g
- Labels & certifications
- Green Dot
- Sold in
- Norway
- Barcode
- 7037421062341
Prices reported by shoppers
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Frequently asked questions
How many calories are in Red Velvet?
Red Velvet contains 487 kcal per 100 g and about 487 kcal per serving (100 g).
How much sugar is in Red Velvet?
Red Velvet has 37 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Red Velvet healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Red Velvet vegan?
Based on its ingredient list, it is not vegan.
What allergens does Red Velvet contain?
According to the label data it contains: Eggs, Gluten, Milk. It may also contain traces of nuts. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated September 30, 2025. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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