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Ready Rice Whole Grain Brown
Ready Rice Whole Grain Brown by Ben's Original provides 366 kcal per 100 g, with 0 g of sugars and 7 g of protein. That is 100% less sugar than the average product in this category. Its Nutri-Score is B. It is listed in the Rices category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 pouch (250 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 366 kcal | 915 kcal | 329 +11% | |
| Total fat | 6 g | 15 g | 19% | 1.4 +320% |
| Saturated fat | 0.5 g | 1.3 g | 7% | 0.3 +88% |
| Carbohydrates | 71 g | 177.5 g | 65% | 68.5 |
| Total sugars | 0 g | 0 g | 0.7 −100% | |
| Added sugars | 0 g | 0 g | 0% | 0.2 −100% |
| Dietary fiber | 1 g | 2.5 g | 9% | 2.4 −58% |
| Protein | 7 g | 17.5 g | 35% | 7.2 |
| Salt | 0 g | 0 g | 0.2 −96% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 2936 Rices products on Foodmetria.
Compared with other rices
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
water, parboiled long grain brown rce les than 2% of: canola oilt t adds a trivial amount of saturated fat. contains a bioengineered food ingredient.
Product details
- Serving size
- 1 pouch (250 g)
- Sold in
- United States
- Barcode
- 0054800423347
Prices reported by shoppers
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Frequently asked questions
How many calories are in Ready Rice Whole Grain Brown?
Ready Rice Whole Grain Brown contains 366 kcal per 100 g and about 915 kcal per serving (1 pouch (250 g)).
How much sugar is in Ready Rice Whole Grain Brown?
Ready Rice Whole Grain Brown has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Ready Rice Whole Grain Brown healthy?
It has a Nutri-Score of B (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated June 7, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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