Ravioli ricotta e carciofi by Riso della Sardegna

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Ravioli ricotta e carciofi

by Riso della Sardegna in Cereals and their products Barcode 8001718001985
Nutri-Score
Average nutritional quality
Processing (NOVA)
Unknown

Ravioli ricotta e carciofi by Riso della Sardegna provides 211 kcal per 100 g, with 1.4 g of sugars and 8 g of protein. That is 92% less sugar than the average product in this category. Its Nutri-Score is C. It is listed in the Cereals and their products category.

Nutrient levels per 100 g

Fat
6.7 g · Moderate
Saturated fat
4.4 g · Moderate
Sugars
1.4 g · Low
Salt
0.9 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 211 kcal 389 −46%
Total fat 6.7 g 7.8 −14%
Saturated fat 4.4 g 1.6 +173%
Carbohydrates 26.4 g 69.5 −62%
Total sugars 1.4 g 17.7 −92%
Dietary fiber 2.1 g 7.7 −73%
Protein 8 g 10.3 −22%
Salt 0.9 g 0.8 +15%

Category average across 8322 Cereals and their products products on Foodmetria.

Compared with other cereals and their products

Calories lower 3%
Sugars lower 19%
Salt higher 38%
Saturated fat higher 10%
Protein top 63%
Fiber top 89%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Sold in
Italy
Barcode
8001718001985

Prices reported by shoppers

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Frequently asked questions

How many calories are in Ravioli ricotta e carciofi?

Ravioli ricotta e carciofi contains 211 kcal per 100 g.

How much sugar is in Ravioli ricotta e carciofi?

Ravioli ricotta e carciofi has 1.4 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Ravioli ricotta e carciofi healthy?

It has a Nutri-Score of C (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 30, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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