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Ranch Dip
Ranch Dip by Hy-Vee provides 367 kcal per 100 g, with 3.3 g of sugars and 3.3 g of protein. It is classified as NOVA 4 (ultra-processed food). Contains: eggs, milk, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 30g
| Nutrient | Per 100 g | Per serving | % DV* |
|---|---|---|---|
| Calories | 367 kcal | 110 kcal | |
| Total fat | 36.7 g | 11 g | 14% |
| Saturated fat | 11.7 g | 3.5 g | 18% |
| Carbohydrates | 6.7 g | 2 g | 1% |
| Total sugars | 3.3 g | 1 g | |
| Added sugars | 0.8 g | 0.2 g | 0% |
| Dietary fiber | 0 g | 0 g | 0% |
| Protein | 3.3 g | 1 g | 2% |
| Salt | 2.4 g | 0.7 g |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values).
Nutrition claims check
Claims its numbers support
- Low sugar
- 3.3 g sugars per 100 g (EU: no more than 5 g per 100 g)
Checked against the per-100 g thresholds of EU Regulation 1924/2006, using the nutrition data above. US labels follow FDA rules, which are mostly based on serving size and can give a different result; FDA has no defined “low sugar” claim.
Ingredients
sour cream (cultured milk, cream, whey, modified corn starch, sodium phosphate, guar gum, sodium citrate, carrageenan, calcium sulfate, locust bean gum, and potassium sorbate [maintains freshness]), mayonnaise (soybean oil, egg yolk, water, vinegar, sugar, salt, onion powder, garlic powder, lemon juice concentrate and natural flavor added to protect flavor), ranch seasoning (salt, garlic, onion, maltodextrin, dextrose, spices, xanthan gum, citric acid, natural flavor, sodium diacetate, sodium gluconate, vegetable color [turmeric, annatto]), parsley, dill weed
- Allergens
- EggsMilkSoybeans
Additives 10
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 30g
- Sold in
- United States
- Barcode
- 0075450840698
Prices reported by shoppers
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Frequently asked questions
How many calories are in Ranch Dip?
Ranch Dip contains 367 kcal per 100 g and about 110 kcal per serving (30g).
How much sugar is in Ranch Dip?
Ranch Dip has 3.3 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Ranch Dip healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Ranch Dip vegan?
Based on its ingredient list, it is not vegan.
What allergens does Ranch Dip contain?
According to the label data it contains: Eggs, Milk, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 6, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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