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Ragù di soia
Ragù di soia by Mediterranea Bioveg provides 84 kcal per 100 g, with 2.5 g of sugars and 7 g of protein. That is 76% less sugar than the average product in this category. Its Nutri-Score is C. It is listed in the Plant-based foods category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 84 kcal | 325 −74% |
| Total fat | 4 g | 15.3 −74% |
| Saturated fat | 0.5 g | 3.3 −85% |
| Carbohydrates | 3.5 g | 35.2 −90% |
| Total sugars | 2.5 g | 10.3 −76% |
| Protein | 7 g | 10 −30% |
| Salt | 1.1 g | 1.3 −18% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 5606 Plant-based foods products on Foodmetria.
Compared with other plant-based foods
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Ingredient list not available.
Product details
- Labels & certifications
- VegetarianVeganMade in Italy
- Sold in
- Italy
- Barcode
- 8026007000388
Prices reported by shoppers
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Frequently asked questions
How many calories are in Ragù di soia?
Ragù di soia contains 84 kcal per 100 g.
How much sugar is in Ragù di soia?
Ragù di soia has 2.5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Ragù di soia healthy?
It has a Nutri-Score of C (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Ragù di soia vegan?
Based on its ingredient list, it appears to be vegan. Always check the package label.
Source: Open Food Facts (ODbL). Last updated March 30, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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