Racine danish kringles, kringle, raspberry

by Racine Danish Kringles in Cakes Barcode 0045251002120
Bad nutritional quality
Ultra-processed food

Racine danish kringles, kringle, raspberry by Racine Danish Kringles provides 300 kcal per 100 g, with 28 g of sugars and 4 g of protein. That is 12% less sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Cakes category. Contains: eggs, gluten, milk, soybeans.

Nutrient levels per 100 g

Fat
14 g · Moderate
Saturated fat
6 g · High
Sugars
28 g · High
Salt
0.6 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 2 . (56 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 300 kcal 168 kcal 389 −23%
Total fat 14 g 7.8 g 10% 18.1 −23%
Saturated fat 6 g 3.4 g 17% 7.4 −19%
Carbohydrates 44 g 24.6 g 9% 51.9 −15%
Total sugars 28 g 15.7 g 31.8 −12%
Added sugars 26.8 g 15 g 30% 24.3 +10%
Dietary fiber 2 g 1.1 g 4% 1.8 +11%
Protein 4 g 2.2 g 4% 4.7 −16%
Salt 0.6 g 0.3 g 0.7 −13%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 9247 Cakes products on Foodmetria.

Compared with other cakes

Calories lower 12%
Sugars lower 37%
Salt lower 40%
Saturated fat lower 42%
Protein top 56%
Fiber top 30%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Wheat flour, interesterified soybean oil, sugar, high fructose corn syrup, brown sugar (sugar, molasses, cane syrup), raspberries, eggs, corn syrup, modified food starch, contains 2% or less of the following: water, soy protein, soy lecithin, yeast, dextrose, salt, citric acid, red 40, natural & artificial flavors (milk), potassium sorbate preservative, sodium benzoate, sodium citrate, tocopherols preservative, calcium carbonate, partially hydrogenated soybean & cottonseed oils, maltodextrin, mono - & diglycerides, agar-agar, calcium propionate, caramel color, annatto color, titanium dioxide color, corn starch, cinnamon, turmeric color, calcium disodium edta preservative, vitamin a palmitate, malted barley.

May contain palm oilNot vegan
Allergens
EggsGlutenMilkSoybeans

Additives 11

Moderate overexposure risk
High overexposure risk
E322 - Lecithins
Antioxidant
E322i - Lecithin
Antioxidant

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Serving size
2 . (56 g)
Sold in
United States
Barcode
0045251002120

Prices reported by shoppers

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Frequently asked questions

How many calories are in Racine danish kringles, kringle, raspberry?

Racine danish kringles, kringle, raspberry contains 300 kcal per 100 g and about 168 kcal per serving (2 . (56 g)).

How much sugar is in Racine danish kringles, kringle, raspberry?

Racine danish kringles, kringle, raspberry has 28 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Racine danish kringles, kringle, raspberry healthy?

It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Racine danish kringles, kringle, raspberry vegan?

Based on its ingredient list, it is not vegan.

What allergens does Racine danish kringles, kringle, raspberry contain?

According to the label data it contains: Eggs, Gluten, Milk, Soybeans. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated April 6, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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