Quinoa & Chia Seed Wrap with Teff Seeds & Flax Seeds

by Bfree 6 in Gluten-free breads Barcode 5391521690272

Quinoa & Chia Seed Wrap

Average nutritional quality
Ultra-processed food
Green-Score
a
Environmental impact estimate

Quinoa & Chia Seed Wrap with Teff Seeds & Flax Seeds by Bfree provides 251 kcal per 100 g, with 5.3 g of sugars and 7.6 g of protein. That is 63% more sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Gluten-free breads category and comes in a 6 pack. Contains: gluten.

Nutrient levels per 100 g

Fat
5.8 g · Moderate
Saturated fat
1.4 g · Low
Sugars
5.3 g · Moderate
Salt
1.3 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 42 g

Nutrient Per 100 g Per serving% DV* Category avg
Calories 251 kcal 105 kcal 262
Total fat 5.8 g 2.4 g 3% 6
Saturated fat 1.4 g 0.6 g 3% 0.9 +44%
Carbohydrates 36.5 g 15.3 g 6% 44.7 −18%
Total sugars 5.3 g 2.2 g 3.2 +63%
Added sugars 0.6 g 0.3 g 1% 1.3 −50%
Dietary fiber 11 g 4.6 g 16% 7 +58%
Protein 7.6 g 3.2 g 6% 4.7 +62%
Salt 1.3 g 0.5 g 1.3

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 315 Gluten-free breads products on Foodmetria.

Compared with other gluten-free breads

Calories lower 50%
Sugars higher 12%
Salt higher 33%
Saturated fat higher 15%
Protein top 11%
Fiber top 11%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

water, mixed wholegrain flours (17%) (sorghum flour, rice flour, corn flour, millet flour, teff flour, quinoa flour, amaranth flour), potato flour, flaxseeds (4%), corn starch, tapioca starch, thickening agent (cellulose, xanthan gum, guar gum), pea protein, teff seeds (3%), red quinoa seeds (2,0%), chia seeds (1,5%), sourdough (fermented quinoa, corn and rice flour), psyllium husk, yeast, salt, inulin, sugar, rapeseed oil, flour treatment agent (ascorbic acid), raising agent (sodium bicarbonate, monocalcium phosphate), acids (citric acid, malic acid, tartaric acid), preservative (sorbic acid)

Palm oil freeMaybe veganVegetarian
Allergens
Gluten

Additives 12

E200 - Sorbic acid
Preservative
High overexposure risk
High overexposure risk
E412 - Guar gum
Emulsifier

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
6
Serving size
42 g
Labels & certifications
No gluten
Sold in
United Kingdom
Barcode
5391521690272

Prices reported by shoppers

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Frequently asked questions

How many calories are in Quinoa & Chia Seed Wrap with Teff Seeds & Flax Seeds?

Quinoa & Chia Seed Wrap with Teff Seeds & Flax Seeds contains 251 kcal per 100 g and about 105 kcal per serving (42 g).

How much sugar is in Quinoa & Chia Seed Wrap with Teff Seeds & Flax Seeds?

Quinoa & Chia Seed Wrap with Teff Seeds & Flax Seeds has 5.3 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Quinoa & Chia Seed Wrap with Teff Seeds & Flax Seeds healthy?

It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

What allergens does Quinoa & Chia Seed Wrap with Teff Seeds & Flax Seeds contain?

According to the label data it contains: Gluten. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 27, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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