Highest-Protein Gluten-Free Breads
Gluten-free breads: typically 4.1 g of protein per 100 g (median of 306 products). The gluten-free breads with the most protein per 100 g. Useful if you are trying to increase your protein intake. We checked 285 gluten-free breads with complete data.
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Pain sans gluten
La Lorraine · 400 g -
9
Diego Vega
Diego Vega -
10
How we built this list
We ranked all published gluten-free breads on Foodmetria that have a photo and the required nutrition data, using values per 100 g from the product label. Ties are broken by Nutri-Score and by how often shoppers scan the product. Rankings update automatically as label data changes. Read our methodology.