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Pumpkin cake roll
Pumpkin cake roll by Walmart provides 405 kcal per 100 g, with 39.3 g of sugars and 3.6 g of protein. That is 24% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Cakes category and comes in a 18 oz (510g) pack. Contains: eggs, gluten, milk, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 0.167 cake (84 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 405 kcal | 340 kcal | 389 | |
| Total fat | 16.7 g | 14 g | 18% | 18.1 −8% |
| Saturated fat | 6 g | 5 g | 25% | 7.4 −19% |
| Carbohydrates | 58.3 g | 49 g | 18% | 51.9 +12% |
| Total sugars | 39.3 g | 33 g | 31.8 +24% | |
| Added sugars | 42.7 g | 35.9 g | 72% | 24.3 +76% |
| Dietary fiber | 1.2 g | 1 g | 4% | 1.8 −34% |
| Protein | 3.6 g | 3 g | 6% | 4.7 −25% |
| Salt | 0.8 g | 0.7 g | 0.7 +26% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 9247 Cakes products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from May 2022. Other values: Open Food Facts.
Compared with other cakes
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
sugar, vegetable oil (contains one or more of the following: canola oil, palm oil, safflower oil, soybean oil, sunflower oil), wheat flour, water, eggs, vegetable glycerin, glucose, invert sugar, whey protein concentrate, spices, skim milk, food starch-modified, cane molasses, salt, buttermilk, propylene glycol, gum blend (guar gum, xanthan gum), natural flavors, baking soda, dried pumpkin, caramel color, sodium acid pyrophosphate, oat fiber, maltodextrin, corn starch, sodium stearoyl lactylate (emulsifier), corn flour, annatto extract (color), potassium sorbate (preservative), soy lecithin (emulsifier), monocalcium phosphate, glucono-delta-lactone, titanium dioxide (color), beta-carotene (color), vitamin a palmitate. contains milk, eggs, wheat and soy.
- Allergens
- EggsGlutenMilkSoybeans
- May contain traces
- NutsPeanuts
Additives 19
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 18 oz (510g)
- Serving size
- 0.167 cake (84 g)
- Sold in
- United States
- Barcode
- 0078742322810
Prices reported by shoppers
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Frequently asked questions
How many calories are in Pumpkin cake roll?
Pumpkin cake roll contains 405 kcal per 100 g and about 340 kcal per serving (0.167 cake (84 g)).
How much sugar is in Pumpkin cake roll?
Pumpkin cake roll has 39.3 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Pumpkin cake roll healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Pumpkin cake roll vegan?
Based on its ingredient list, it is not vegan.
What allergens does Pumpkin cake roll contain?
According to the label data it contains: Eggs, Gluten, Milk, Soybeans. It may also contain traces of nuts, peanuts. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated August 31, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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