Puerro salmuera

by Ferment Art 200 g in Leeks Barcode 8425402570289
Very good nutritional quality
Processed food
Green-Score
a+
Environmental impact estimate

Puerro salmuera by Ferment Art provides 15 kcal per 100 g, with 0.1 g of sugars and 0.8 g of protein. That is 97% less sugar than the average product in this category. Its Nutri-Score is A and it is classified as NOVA 3 (processed food). It is listed in the Leeks category and comes in a 200 g pack.

Nutrient levels per 100 g

Fat
1 g · Low
Saturated fat
0.1 g · Low
Sugars
0.1 g · Low
Salt
0.7 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 15 kcal 46 −68%
Total fat 1 g 1.6 −39%
Saturated fat 0.1 g 0.6 −83%
Carbohydrates 1.5 g 4.9 −69%
Total sugars 0.1 g 3.1 −97%
Added sugars 0 g 0 −100%
Dietary fiber 2.7 g 2.3 +16%
Protein 0.8 g 2.2 −62%
Salt 0.7 g 0.4 +58%

Category average across 93 Leeks products on Foodmetria.

Compared with other leeks

Calories lower 2%
Sugars lower 1%
Salt higher 19%
Saturated fat higher 40%
Protein top 95%
Fiber top 16%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Puerro*, sal, tomillo* y hojas de laurel*. *Procedente de agricultura ecológica

Palm oil freeVeganVegetarian

Product details

Quantity
200 g
Labels & certifications
OrganicEU OrganicES-ECO-025-NAEU AgricultureCpaen
Sold in
Spain
Barcode
8425402570289

Prices reported by shoppers

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Frequently asked questions

How many calories are in Puerro salmuera?

Puerro salmuera contains 15 kcal per 100 g.

How much sugar is in Puerro salmuera?

Puerro salmuera has 0.1 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Puerro salmuera healthy?

It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Puerro salmuera vegan?

Based on its ingredient list, it appears to be vegan. Always check the package label.

Source: Open Food Facts (ODbL). Last updated March 28, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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