Prosciutto di Ragogna by I molinaro

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Prosciutto di Ragogna

by I molinaro in Hams Barcode 2000000151208
Nutri-Score
Bad nutritional quality
Processing (NOVA)
Processed food

Prosciutto di Ragogna by I molinaro provides 327 kcal per 100 g, with 0.5 g of sugars and 22.9 g of protein. That is 40% less sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 3 (processed food). It is listed in the Hams category.

Nutrient levels per 100 g

Fat
25.6 g · High
Saturated fat
10.1 g · High
Sugars
0.5 g · Low
Salt
4.5 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 327 kcal 169 +93%
Total fat 25.6 g 8.1 +215%
Saturated fat 10.1 g 3 +233%
Carbohydrates 1.2 g 1.5 −20%
Total sugars 0.5 g 0.8 −40%
Added sugars 0 g 1.9 −100%
Dietary fiber 0.7 g 0.3 +149%
Protein 22.9 g 22.4
Salt 4.5 g 3.1 +46%

Category average across 1893 Hams products on Foodmetria.

Compared with other hams

Calories higher 4%
Sugars lower 25%
Salt higher 22%
Saturated fat higher 2%
Protein top 37%
Fiber top 8%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

carne di suino, sale, pepe, aglio.

Palm oil freeNot veganNot vegetarian

Product details

Labels & certifications
No preservatives
Sold in
Italy
Barcode
2000000151208

Prices reported by shoppers

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Frequently asked questions

How many calories are in Prosciutto di Ragogna?

Prosciutto di Ragogna contains 327 kcal per 100 g.

How much sugar is in Prosciutto di Ragogna?

Prosciutto di Ragogna has 0.5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Prosciutto di Ragogna healthy?

It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Prosciutto di Ragogna vegan?

Based on its ingredient list, it is not vegan.

Source: Open Food Facts (ODbL). Last updated March 31, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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