Prosciutto cotto e funghi

by Beretta 75g in Club sandwiches Barcode 8007660017395
Average nutritional quality
Ultra-processed food

Prosciutto cotto e funghi by Beretta provides 298 kcal per 100 g, with 1.6 g of sugars and 7.7 g of protein. That is 40% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Club sandwiches category and comes in a 75g pack. Contains: celery, eggs, gluten, lupin, milk, mustard, sesame seeds.

Nutrient levels per 100 g

Fat
19 g · High
Saturated fat
2.3 g · Moderate
Sugars
1.6 g · Low
Salt
1.1 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 298 kcal 252 +18%
Total fat 19 g 12.5 +53%
Saturated fat 2.3 g 2.6 −12%
Carbohydrates 24 g 24
Total sugars 1.6 g 2.7 −40%
Added sugars 0.9 g 2.2 −57%
Protein 7.7 g 9.9 −22%
Salt 1.1 g 1.3 −15%

Category average across 375 Club sandwiches products on Foodmetria.

Compared with other club sandwiches

Calories higher 18%
Sugars lower 18%
Salt lower 30%
Saturated fat higher 47%
Protein top 91%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Pane tipo "0" con olio di semi di girasole 47% (farina di grano tenero tipo "0", acqua, lievito di birra, sale, olio di semi di girasole 0,3%, emulsionante: E472e conservante: E282), maionese 27% [olio di semi di girasole, acqua, uovo pastorizzato, aceto di vino, succo di limone, sale, zucchero, addensante: E415; aromi naturali (contiene senape), conservante: E202], prosciutto cotto 16% (carne di suino, sale, destrosio, aromi naturali, antiossidante: E301; conservante: E250), funghi 10% (funghi champignon - Agaricus bisporus-, olio di semi di girasole, sale, cipolla, aglio, spezie, piante aromatiche, acidificante: E270), Può contenere: crostacei, pesce, latte e derivati del latte, semi di sesamo, sedano, lupini, soia.

Palm oil freeNot veganNot vegetarian
Allergens
CeleryEggsGlutenLupinMilkMustardSesame seeds
May contain traces
CeleryCrustaceansFishLupinMilkSesame seedsSoybeans

Additives 7

High overexposure risk
High overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
75g
Sold in
Italy
Barcode
8007660017395

Prices reported by shoppers

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Frequently asked questions

How many calories are in Prosciutto cotto e funghi?

Prosciutto cotto e funghi contains 298 kcal per 100 g.

How much sugar is in Prosciutto cotto e funghi?

Prosciutto cotto e funghi has 1.6 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Prosciutto cotto e funghi healthy?

It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Prosciutto cotto e funghi vegan?

Based on its ingredient list, it is not vegan.

What allergens does Prosciutto cotto e funghi contain?

According to the label data it contains: Celery, Eggs, Gluten, Lupin, Milk, Mustard, Sesame seeds. It may also contain traces of crustaceans, fish, soybeans. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 31, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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