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Pringles, potato crisps, salted caramel, salted caramel

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this Pringles product.

Nutri-Score E NOVA 4

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Pringles, potato crisps, salted caramel, salted caramel

by Pringles in Snacks Barcode 0038000142710
Bad nutritional quality
Ultra-processed food

Pringles, potato crisps, salted caramel, salted caramel by Pringles provides 536 kcal per 100 g, with 7.1 g of sugars and 3.6 g of protein. That is 62% less sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Snacks category. Contains: gluten, milk, soybeans.

Nutrient levels per 100 g

Fat
32.1 g · High
Saturated fat
8.9 g · High
Sugars
7.1 g · Moderate
Salt
1 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1 ONZ (28 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 536 kcal 150 kcal 453 +18%
Total fat 32.1 g 9 g 12% 25.3 +27%
Saturated fat 8.9 g 2.5 g 13% 6.8 +32%
Carbohydrates 57.1 g 16 g 6% 48.9 +17%
Total sugars 7.1 g 2 g 18.7 −62%
Dietary fiber 3.6 g 1 g 4% 6.7 −46%
Protein 3.6 g 1 g 2% 13.3 −73%
Salt 1 g 0.3 g 1.1 −9%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 35680 Snacks products on Foodmetria.

Nutrition claims check

Claims its numbers support

Source of fiber
3.6 g fiber per 100 g (EU: at least 3 g per 100 g or 1.5 g per 100 kcal)

Checked against the per-100 g thresholds of EU Regulation 1924/2006, using the nutrition data above. US labels follow FDA rules, which are mostly based on serving size and can give a different result; FDA has no defined “low sugar” claim.

Compared with other snacks

Calories higher 29%
Sugars lower 42%
Salt higher 42%
Saturated fat higher 25%
Protein top 86%
Fiber top 72%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Dried potatoes, vegetable oil (contains one or more of the following: corn oil, cottonseed oil, soybean oil, and/or sunflower oil), cornstarch, degerminated yellow corn flour, rice flour, sugar, maltodextrin, mono - and diglycerides, salt, sea salt, butter (cream, salt), natural and artificial flavor, sucralose, turmeric extract color, paprika extract color, caramel color, wheat dextrose, yellow 6 lake, red 40 lake, blue 1 lake

May contain palm oilNot vegan
Allergens
GlutenMilkSoybeans

Additives 6

Moderate overexposure risk
Moderate overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Regulatory status of its additives

How the US, individual states and the EU treat additives found in this product's ingredient list.

United States

FDA asks to phase out E129 · E110 · E133

Red 40 (E129), Yellow 6 (E110) and Blue 1 (E133) are among six petroleum-based dyes FDA is asking manufacturers to remove by the end of 2027. The phase-out is voluntary: the dyes remain approved.

California

Barred from California public schools E129 · E110 · E133

The California School Food Safety Act (AB 2316) bars Red 40 (E129), Yellow 6 (E110) and Blue 1 (E133) from food served or sold in public schools from December 31, 2027.

West Virginia

Barred from West Virginia school meals E129 · E110 · E133

West Virginia HB 2354 has barred Red 40 (E129), Yellow 6 (E110) and Blue 1 (E133) from school nutrition programs since August 1, 2025. A statewide ban due January 1, 2028 is on hold under a preliminary injunction (December 23, 2025) while the state appeals.

European Union

Warning label required in the EU E110 · E129

In the EU, food containing Yellow 6 (E110) and Red 40 (E129) must state that it "may have an adverse effect on activity and attention in children."

What these additives are and what the research says: Red 40, Yellow 6, Blue 1.

Additives are detected from the ingredient list by Open Food Facts and may be incomplete or out of date. Regulatory status checked October 6, 2026; rules are changing quickly. Not legal advice — always check the package label.

Product details

Serving size
1 ONZ (28 g)
Sold in
United States
Barcode
0038000142710

Prices reported by shoppers

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Frequently asked questions

How many calories are in Pringles, potato crisps, salted caramel, salted caramel?

Pringles, potato crisps, salted caramel, salted caramel contains 536 kcal per 100 g and about 150 kcal per serving (1 ONZ (28 g)).

How much sugar is in Pringles, potato crisps, salted caramel, salted caramel?

Pringles, potato crisps, salted caramel, salted caramel has 7.1 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Pringles, potato crisps, salted caramel, salted caramel healthy?

It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Pringles, potato crisps, salted caramel, salted caramel vegan?

Based on its ingredient list, it is not vegan.

What allergens does Pringles, potato crisps, salted caramel, salted caramel contain?

According to the label data it contains: Gluten, Milk, Soybeans. Recipes change — always check the package label.

Does Pringles, potato crisps, salted caramel, salted caramel contain additives restricted in the US or the EU?

Its ingredient list includes Red 40 (E129), Yellow 6 (E110) and Blue 1 (E133). FDA is asking manufacturers to stop using them by the end of 2027 (voluntarily); California bars them from public schools from December 31, 2027; West Virginia bars them from school meals; the EU requires a warning label on food with Yellow 6 (E110) and Red 40 (E129). Recipes change — check the package label.

Source: Open Food Facts (ODbL). Last updated July 29, 2022. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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