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Préparation pour pancake protéines
Préparation pour pancake protéines by Ambriosiae provides 429 kcal per 100 g, with 2.6 g of sugars and 20.7 g of protein. That is 75% less sugar than the average product in this category. Its Nutri-Score is A. It is listed in the Plant-based foods category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 429 kcal | 325 +32% |
| Total fat | 8.5 g | 15.3 −45% |
| Saturated fat | 1.9 g | 3.3 −43% |
| Carbohydrates | 65 g | 35.2 +85% |
| Total sugars | 2.6 g | 10.3 −75% |
| Added sugars | 0 g | 3.1 −100% |
| Dietary fiber | 5 g | 6.2 −19% |
| Protein | 20.7 g | 10 +106% |
| Salt | 0.5 g | 1.3 −64% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 5600 Plant-based foods products on Foodmetria.
Compared with other plant-based foods
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Avoine germée, protéines de riz brun germé*, sarras germé* , quinoa germée*, poudre à lever (amidon de mais*, tartrate ootassium,- hydrogénocarbonate de sodium), vanille*(0.1%).'Ingrédients issus de Tagricullurebiologique,
Additives 3
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Labels & certifications
- No glutenOrganicNo added sugar
- Sold in
- France, Italy
- Barcode
- 8052204790517
Prices reported by shoppers
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Frequently asked questions
How many calories are in Préparation pour pancake protéines?
Préparation pour pancake protéines contains 429 kcal per 100 g.
How much sugar is in Préparation pour pancake protéines?
Préparation pour pancake protéines has 2.6 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Préparation pour pancake protéines healthy?
It has a Nutri-Score of A (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated March 19, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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