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Preparation pour pain complet
Preparation pour pain complet by U provides 339 kcal per 100 g, with 2.5 g of sugars and 11 g of protein. Its Nutri-Score is A. It is listed in the Cereal flours category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 339 kcal | 354 |
| Total fat | 1.5 g | 3.9 −61% |
| Saturated fat | 0.3 g | 0.6 −50% |
| Carbohydrates | 67 g | 65 |
| Total sugars | 2.5 g | 2.3 +8% |
| Dietary fiber | 6.8 g | 7.4 −8% |
| Protein | 11 g | 12.7 −13% |
| Salt | 0.1 g | 0.2 −36% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 377 Cereal flours products on Foodmetria.
Compared with other cereal flours
Bar shows the share of products in this category that contain less of the nutrient.
Product details
- Labels & certifications
- OrganicEU Organicnon-EU AgricultureEU AgricultureEU/non-EU AgricultureFR-BIO-01Ab agriculture biologique
- Sold in
- France
- Barcode
- 3256241123665
Prices reported by shoppers
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Frequently asked questions
How many calories are in Preparation pour pain complet?
Preparation pour pain complet contains 339 kcal per 100 g.
How much sugar is in Preparation pour pain complet?
Preparation pour pain complet has 2.5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Preparation pour pain complet healthy?
It has a Nutri-Score of A (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated March 19, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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