Préparation de fruits Mûre

by Les Confituriers du Vieux Chérier 350 g in Blackberry jams Barcode 3760010230060
Poor nutritional quality
Ultra-processed food
Green-Score
b
Environmental impact estimate

Préparation de fruits Mûre by Les Confituriers du Vieux Chérier provides 189 kcal per 100 g, with 47 g of sugars and 0.9 g of protein. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Blackberry jams category and comes in a 350 g pack.

Nutrient levels per 100 g

Fat
0 g · Low
Saturated fat
0 g · Low
Sugars
47 g · High
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 189 kcal 223 −15%
Total fat 0 g 0.6 −100%
Saturated fat 0 g 0.2 −100%
Carbohydrates 47 g 52.7 −11%
Total sugars 47 g 49.8 −6%
Added sugars 31.6 g 27.4 +15%
Dietary fiber 0 g 2.6 −100%
Protein 0.9 g 0.7 +26%
Salt 0 g 0.1 −56%

Category average across 260 Blackberry jams products on Foodmetria.

Compared with other blackberry jams

Calories lower 19%
Sugars lower 31%
Salt higher 30%
Saturated fat lower 1%
Protein top 21%
Fiber top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Purée de mûres 66,8% (Purée de mûre 90%, sucre 10%), sucre, gélifiant : pectine.

Palm oil freeMaybe veganVegetarian

Additives 1

E440 - Pectins
Emulsifier

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
350 g
Sold in
France
Barcode
3760010230060

Prices reported by shoppers

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Frequently asked questions

How many calories are in Préparation de fruits Mûre?

Préparation de fruits Mûre contains 189 kcal per 100 g.

How much sugar is in Préparation de fruits Mûre?

Préparation de fruits Mûre has 47 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Préparation de fruits Mûre healthy?

It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 23, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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