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Premium seeded italian bread
Premium seeded italian bread by Maier's provides 250 kcal per 100 g, with 3.1 g of sugars and 9.4 g of protein. That is 32% less sugar than the average product in this category. It is classified as NOVA 4 (ultra-processed food). It is listed in the Breads category. Contains: gluten, sesame seeds, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 slice (32 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 250 kcal | 80 kcal | 286 −13% | |
| Total fat | 3.1 g | 1 g | 1% | 5.3 −41% |
| Carbohydrates | 46.9 g | 15 g | 5% | 48.4 |
| Total sugars | 3.1 g | 1 g | 4.6 −32% | |
| Added sugars | 0.3 g | 0.1 g | 0% | 2.6 −89% |
| Dietary fiber | 3.1 g | 1 g | 4% | 4.5 −31% |
| Protein | 9.4 g | 3 g | 6% | 9.6 |
| Salt | 1.8 g | 0.6 g | 1.3 +40% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 15526 Breads products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from February 2023. Other values: Open Food Facts.
Compared with other breads
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Enriched wheat flour [flour, malted barley flour, reduced iron, niacin, thiamin mononitrate (vitamin b1), riboflavin (vitamin b2), folic acid], water, yeast, salt, sugar, soybean oil, sesame seeds, calcium propionate (preservative), datem, monoglycerides, citric acid, grain vinegar, wheat gluten, soy lecithin, potassium iodate, calcium sulfate.
- Allergens
- GlutenSesame seedsSoybeans
Additives 5
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 1 slice (32 g)
- Sold in
- United States
- Barcode
- 0071305055262
Prices reported by shoppers
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Frequently asked questions
How many calories are in Premium seeded italian bread?
Premium seeded italian bread contains 250 kcal per 100 g and about 80 kcal per serving (1 slice (32 g)).
How much sugar is in Premium seeded italian bread?
Premium seeded italian bread has 3.1 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Premium seeded italian bread healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Premium seeded italian bread contain?
According to the label data it contains: Gluten, Sesame seeds, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated February 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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