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Poulpes à la provencale
Poulpes à la provencale by Lou Ferrignade provides 105 kcal per 100 g, with 1.2 g of sugars and 12 g of protein. That is 67% more sugar than the average product in this category. Its Nutri-Score is B. It is listed in the Cooked common octopus category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 105 kcal | 113 −7% |
| Total fat | 3.6 g | 4.5 −19% |
| Saturated fat | 0 g | 0.9 −100% |
| Carbohydrates | 5.5 g | 1.3 +333% |
| Total sugars | 1.2 g | 0.7 +67% |
| Protein | 12 g | 17.8 −32% |
| Salt | 0.9 g | 1.3 −30% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 10 Cooked common octopus products on Foodmetria.
Compared with other cooked common octopus
Bar shows the share of products in this category that contain less of the nutrient.
Product details
- Sold in
- France
- Barcode
- 3251870001599
Prices reported by shoppers
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Frequently asked questions
How many calories are in Poulpes à la provencale?
Poulpes à la provencale contains 105 kcal per 100 g.
How much sugar is in Poulpes à la provencale?
Poulpes à la provencale has 1.2 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Poulpes à la provencale healthy?
It has a Nutri-Score of B (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated April 29, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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