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Potato polenta & onion sourdough
Potato polenta & onion sourdough by Bertinet Bakery provides 220 kcal per 100 g, with 1 g of sugars and 6.8 g of protein. That is 78% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 3 (processed food). It is listed in the Breads category and comes in a 500g pack. Contains: eggs, gluten, milk, sesame seeds, soybeans, sulphur dioxide and sulphites.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 220 kcal | 286 −23% |
| Total fat | 1.5 g | 5.3 −72% |
| Saturated fat | 0.2 g | 1 −79% |
| Carbohydrates | 47 g | 48.4 |
| Total sugars | 1 g | 4.6 −78% |
| Added sugars | 0 g | 2.6 −100% |
| Dietary fiber | 3.6 g | 4.5 −20% |
| Protein | 6.8 g | 9.6 −29% |
| Salt | 1.2 g | 1.3 −7% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 15547 Breads products on Foodmetria.
Compared with other breads
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Water, Potato (22%), Wholemeal Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Wholemeal Rye Flour, Polenta (3%), Wholemeal Emmer Wheat Flour, Barley Flour, Sea Salt, Wholemeal Spelt Flour (Wheat), Vegetable Oil (Rapeseed Oil, Extra Virgin Olive Oil), Dehydrated Onion (1%). • No artificial preservatives • No added sugar Suitable for Vegetarians & Vegans ALLERGY ADVICE For allergens, including cereals containing gluten, see ingredients in bold. Made in a bakery that also handles other cereals containing gluten, nutsh, eggs, milk, sesame, soya and sulphites.
- Allergens
- EggsGlutenMilkSesame seedsSoybeansSulphur dioxide and sulphites
Product details
- Quantity
- 500g
- Labels & certifications
- No artificial preservativesNo added sugarNo additives
- Sold in
- United Kingdom
- Barcode
- 5060149576076
Prices reported by shoppers
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Frequently asked questions
How many calories are in Potato polenta & onion sourdough?
Potato polenta & onion sourdough contains 220 kcal per 100 g.
How much sugar is in Potato polenta & onion sourdough?
Potato polenta & onion sourdough has 1 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Potato polenta & onion sourdough healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Potato polenta & onion sourdough vegan?
Based on its ingredient list, it is not vegan.
What allergens does Potato polenta & onion sourdough contain?
According to the label data it contains: Eggs, Gluten, Milk, Sesame seeds, Soybeans, Sulphur dioxide and sulphites. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 27, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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