Nutrition report ready
Polpettine vegetali surgelate a base di soia con spinaci
Nutri-Score C NOVA 4
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Polpettine vegetali surgelate a base di soia con spinaci
Polpettine vegetali surgelate a base di soia con spinaci by Esselunga provides 250 kcal per 100 g, with 1.8 g of sugars and 12 g of protein. That is 82% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Plant-based foods category and comes in a 300 g pack. Contains: gluten, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 250 kcal | 325 −23% |
| Total fat | 15 g | 15.3 |
| Saturated fat | 1.6 g | 3.3 −52% |
| Carbohydrates | 14 g | 35.2 −60% |
| Total sugars | 1.8 g | 10.3 −82% |
| Added sugars | 0 g | 3.1 −100% |
| Dietary fiber | 3.5 g | 6.2 −43% |
| Protein | 12 g | 10.1 +19% |
| Salt | 1.1 g | 1.3 −18% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 5602 Plant-based foods products on Foodmetria.
Compared with other plant-based foods
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Spinaci 35%, farina di soia ristrutturata e reidratata 16%, olio di semi di girasole, pangrattato (farina di grano tenero tipo "O", lievito di birra, sale), carote, glutine di frumento, cipolla, amidi, proteine di soia 2%, fiocchi di patate, fibra di pisello, prezzemolo, sale, estratto di lievito, aglio disidratato in polvere. Può contenere tracce di lupini, sedano, senape.
- Allergens
- GlutenSoybeans
- May contain traces
- CeleryLupinMustard
Product details
- Quantity
- 300 g
- Sold in
- Italy
- Barcode
- 8002330034689
Prices reported by shoppers
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Frequently asked questions
How many calories are in Polpettine vegetali surgelate a base di soia con spinaci?
Polpettine vegetali surgelate a base di soia con spinaci contains 250 kcal per 100 g.
How much sugar is in Polpettine vegetali surgelate a base di soia con spinaci?
Polpettine vegetali surgelate a base di soia con spinaci has 1.8 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Polpettine vegetali surgelate a base di soia con spinaci healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Polpettine vegetali surgelate a base di soia con spinaci vegan?
Based on its ingredient list, it appears to be vegan. Always check the package label.
What allergens does Polpettine vegetali surgelate a base di soia con spinaci contain?
According to the label data it contains: Gluten, Soybeans. It may also contain traces of celery, lupin, mustard. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated June 12, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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