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Plain Flour
Plain Flour by Lidl provides 344 kcal per 100 g, with 1.2 g of sugars and 9.7 g of protein. That is 48% less sugar than the average product in this category. It is classified as NOVA 1 (unprocessed or minimally processed). It is listed in the Cereal flours category. Contains: gluten.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 344 kcal | 354 |
| Total fat | 1.5 g | 3.9 −61% |
| Saturated fat | 0.3 g | 0.6 −50% |
| Carbohydrates | 71.3 g | 65 +10% |
| Total sugars | 1.2 g | 2.3 −48% |
| Added sugars | 0 g | 0.4 −100% |
| Dietary fiber | 3.4 g | 7.4 −54% |
| Protein | 9.7 g | 12.7 −23% |
| Salt | 0.1 g | 0.2 −73% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 377 Cereal flours products on Foodmetria.
Compared with other cereal flours
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin).
- Allergens
- Gluten
Product details
- Sold in
- Ireland
- Barcode
- 4056489437697
Prices reported by shoppers
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Frequently asked questions
How many calories are in Plain Flour?
Plain Flour contains 344 kcal per 100 g.
How much sugar is in Plain Flour?
Plain Flour has 1.2 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Plain Flour healthy?
It is in NOVA group 1 — unprocessed or minimally processed. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Plain Flour contain?
According to the label data it contains: Gluten. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated April 2, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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