Pizzoccheri della Valtellina I.G.P. - Gnocchetto

by Iperal 500 g in Italian pasta Barcode 8009580200437
Very good nutritional quality
Unprocessed or minimally processed

Pizzoccheri della Valtellina I.G.P. - Gnocchetto by Iperal provides 347 kcal per 100 g, with 3.6 g of sugars and 12 g of protein. That is 19% less sugar than the average product in this category. Its Nutri-Score is A and it is classified as NOVA 1 (unprocessed or minimally processed). It is listed in the Italian pasta category and comes in a 500 g pack. Contains: gluten.

Nutrient levels per 100 g

Fat
2.1 g · Low
Saturated fat
0.5 g · Low
Sugars
3.6 g · Low
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 347 kcal 328 +6%
Total fat 2.1 g 3.1 −31%
Saturated fat 0.5 g 1.1 −56%
Carbohydrates 67 g 61.5 +9%
Total sugars 3.6 g 4.4 −19%
Added sugars 0 g 0
Dietary fiber 6.6 g 4.1 +62%
Protein 12 g 12
Salt 0 g 0.3 −97%

Category average across 87 Italian pasta products on Foodmetria.

Compared with other italian pasta

Calories lower 26%
Sugars lower 33%
Salt lower 36%
Saturated fat lower 36%
Protein top 69%
Fiber top 24%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Semolato di grano duro, farina integrale di grano saraceno (20%), semola di grano duro, acqua. Può contenere tracce di soia.

Palm oil free
Allergens
Gluten
May contain traces
Soybeans

Product details

Quantity
500 g
Labels & certifications
Made in ItalyPGI
Sold in
Italy
Barcode
8009580200437

Prices reported by shoppers

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Frequently asked questions

How many calories are in Pizzoccheri della Valtellina I.G.P. - Gnocchetto?

Pizzoccheri della Valtellina I.G.P. - Gnocchetto contains 347 kcal per 100 g.

How much sugar is in Pizzoccheri della Valtellina I.G.P. - Gnocchetto?

Pizzoccheri della Valtellina I.G.P. - Gnocchetto has 3.6 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Pizzoccheri della Valtellina I.G.P. - Gnocchetto healthy?

It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 1 — unprocessed or minimally processed. Scores describe nutritional quality and processing, not suitability for your individual diet.

What allergens does Pizzoccheri della Valtellina I.G.P. - Gnocchetto contain?

According to the label data it contains: Gluten. It may also contain traces of soybeans. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 30, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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