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Petits pois à l'étuvée extrafins
Petits pois à l'étuvée extra-fins
Petits pois à l'étuvée extrafins by Casino provides 74 kcal per 100 g, with 3.6 g of sugars and 4.1 g of protein. That is 67% more sugar than the average product in this category. Its Nutri-Score is B and it is classified as NOVA 4 (ultra-processed food). It is listed in the Legumes en conserve et bocal category and comes in a 400 g pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 140g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 74 kcal | 104 kcal | 66 +13% | |
| Total fat | 0.5 g | 0.7 g | 1% | 0.9 −46% |
| Saturated fat | 0.1 g | 0.1 g | 1% | 0.2 −40% |
| Carbohydrates | 11 g | 15.4 g | 6% | 8.5 +29% |
| Total sugars | 3.6 g | 5 g | 2.2 +67% | |
| Added sugars | 2.1 g | 2.9 g | 6% | 0.4 +426% |
| Dietary fiber | 4.4 g | 6.2 g | 22% | 4.1 +6% |
| Protein | 4.1 g | 5.7 g | 11% | 3.7 +9% |
| Salt | 0.7 g | 0.9 g | 0.5 +24% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 101 Legumes en conserve et bocal products on Foodmetria.
Compared with other legumes en conserve et bocal
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Petits pois (origine France) - eau - sucre - sel - arôme naturel.
Product details
- Quantity
- 400 g
- Serving size
- 140g
- Labels & certifications
- NutriscoreNutriscore Grade A
- Sold in
- France, Réunion, Switzerland
- Barcode
- 3222471623732
Prices reported by shoppers
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Frequently asked questions
How many calories are in Petits pois à l'étuvée extrafins?
Petits pois à l'étuvée extrafins contains 74 kcal per 100 g and about 104 kcal per serving (140g).
How much sugar is in Petits pois à l'étuvée extrafins?
Petits pois à l'étuvée extrafins has 3.6 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Petits pois à l'étuvée extrafins healthy?
It has a Nutri-Score of B (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated March 19, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
Compare & rankings
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