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Petites Noix de Saint-Jacques, Tagliatelles aux tomate confites (2,4 %…

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this Weight Watchers product.

Nutri-Score B NOVA 4

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Petites Noix de Saint-Jacques, Tagliatelles aux tomate confites (2,4 % MG) by Weight Watchers

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Petites Noix de Saint-Jacques, Tagliatelles aux tomate confites (2,4 % MG)

by Weight Watchers 380 g (1 pers.) in Low-fat prepared meals Barcode 3459343803323

Petites noix de Saint-Jacques*** et tagliatelles aux tomate confites

Nutri-Score
Good nutritional quality
Processing (NOVA)
Ultra-processed food

Petites Noix de Saint-Jacques, Tagliatelles aux tomate confites (2,4 % MG) by Weight Watchers provides 104 kcal per 100 g, with 2.8 g of sugars and 5.2 g of protein. Its Nutri-Score is B and it is classified as NOVA 4 (ultra-processed food). It is listed in the Low-fat prepared meals category and comes in a 380 g (1 pers.) pack. Contains: celery, crustaceans, eggs, fish, gluten, milk, molluscs.

Nutrient levels per 100 g

Fat
2.4 g · Low
Saturated fat
0.9 g · Low
Sugars
2.8 g · Low
Salt
0.7 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 380 g

Nutrient Per 100 g Per serving% DV* Category avg
Calories 104 kcal 395 kcal 112 −7%
Total fat 2.4 g 9.1 g 12% 3.9 −39%
Saturated fat 0.9 g 3.4 g 17% 1.3 −30%
Carbohydrates 15 g 57 g 21% 11.9 +26%
Total sugars 2.8 g 10.6 g 2.8
Added sugars 0.4 g 1.4 g 3% 0.6 −38%
Dietary fiber 0.8 g 3 g 11% 1.9 −59%
Protein 5.2 g 19.8 g 40% 6.8 −24%
Salt 0.7 g 2.8 g 0.7 +5%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 55 Low-fat prepared meals products on Foodmetria.

Compared with other low-fat prepared meals

Calories higher 45%
Sugars higher 34%
Salt higher 40%
Saturated fat higher 42%
Protein top 79%
Fiber top 90%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Tagliatelles précuites 37 % (eau, semoule de _blé_ dur, _œufs_), légumes 33 % (tomates 17 % (tomates pelées, jus de tomates), courgette 7,4 %, pois 3,9 %, tomates séchées et assaisonnées 2,2 % (tomates en dés, huile de colza, sel, origan, ail), fenouil 1,3 %, oignon 1,3 %), Noix de Saint-Jacques*** (_mollusques_) 11 %, eau, purée de tomates mi-réduite, Emmental (_lait_), vin blanc, _crème_ fraîche, huile de colza, amidon modifié, arômes (contiennent _poisson_, _mollusques_, _lait_, _céleri_, _crustacés_), _lactose_, protéines de _lait_, _crème_, sucre, sel, ail, persil, basilic, huile d'olive, épaississant (gomme xanthane).

Palm oil freeNot veganNot vegetarian
Allergens
CeleryCrustaceansEggsFishGlutenMilkMolluscs

Additives 2

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
380 g (1 pers.)
Serving size
380 g
Labels & certifications
Green DotMade in FranceTrimanEco Emballages
Sold in
Belgium, France
Barcode
3459343803323

Prices reported by shoppers

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Frequently asked questions

How many calories are in Petites Noix de Saint-Jacques, Tagliatelles aux tomate confites (2,4 % MG)?

Petites Noix de Saint-Jacques, Tagliatelles aux tomate confites (2,4 % MG) contains 104 kcal per 100 g and about 395 kcal per serving (380 g).

How much sugar is in Petites Noix de Saint-Jacques, Tagliatelles aux tomate confites (2,4 % MG)?

Petites Noix de Saint-Jacques, Tagliatelles aux tomate confites (2,4 % MG) has 2.8 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Petites Noix de Saint-Jacques, Tagliatelles aux tomate confites (2,4 % MG) healthy?

It has a Nutri-Score of B (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Petites Noix de Saint-Jacques, Tagliatelles aux tomate confites (2,4 % MG) vegan?

Based on its ingredient list, it is not vegan.

What allergens does Petites Noix de Saint-Jacques, Tagliatelles aux tomate confites (2,4 % MG) contain?

According to the label data it contains: Celery, Crustaceans, Eggs, Fish, Gluten, Milk, Molluscs. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 23, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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