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Pâte feuilletée fourrée d'abricot
Pâte feuilletée fourrée d'abricot by Patisserie provides 418 kcal per 100 g, with 32 g of sugars and 3.5 g of protein. That is 70% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Flaky biscuits category and comes in a 200 g pack. Contains: gluten.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 50 g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 418 kcal | 209 kcal | 480 −13% | |
| Total fat | 19 g | 9.5 g | 12% | 25 −24% |
| Saturated fat | 10 g | 5 g | 25% | 13.5 −26% |
| Carbohydrates | 58 g | 29 g | 11% | 55.9 |
| Total sugars | 32 g | 16 g | 18.8 +70% | |
| Added sugars | 30.9 g | 15.4 g | 31% | 12.5 +146% |
| Protein | 3.5 g | 1.8 g | 4% | 6.8 −48% |
| Salt | 0.9 g | 0.5 g | 1.1 −21% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 109 Flaky biscuits products on Foodmetria.
Compared with other flaky biscuits
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Farine de blé, sucre, huile et matière grasse végétale (palme, colza), 11% abricot, sirop de glucose-fructose, amidon de mais modifié, amidon de blé, sel, acidifiant (acide citrique), conservateur (E202, E282), arôme, antioxydant (E300), émulsifiant (E471, végétal), el, farine de riz.
- Allergens
- Gluten
- May contain traces
- Nuts
Additives 5
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 200 g
- Serving size
- 50 g
- Labels & certifications
- VegetarianVegan
- Sold in
- Czech Republic, France, Poland
- Barcode
- 8714065110759
Prices reported by shoppers
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Frequently asked questions
How many calories are in Pâte feuilletée fourrée d'abricot?
Pâte feuilletée fourrée d'abricot contains 418 kcal per 100 g and about 209 kcal per serving (50 g).
How much sugar is in Pâte feuilletée fourrée d'abricot?
Pâte feuilletée fourrée d'abricot has 32 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Pâte feuilletée fourrée d'abricot healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Pâte feuilletée fourrée d'abricot vegan?
Based on its ingredient list, it appears to be vegan. Always check the package label.
What allergens does Pâte feuilletée fourrée d'abricot contain?
According to the label data it contains: Gluten. It may also contain traces of nuts. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 14, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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