Pasta integral de trigo tallarines con espirulina

by Vegetalia in Wholemeal breads Barcode 8422791001189
Very good nutritional quality
Green-Score
a+
Environmental impact estimate

Pasta integral de trigo tallarines con espirulina by Vegetalia provides 365 kcal per 100 g, with 2.7 g of sugars and 12.9 g of protein. Its Nutri-Score is A. It is listed in the Wholemeal breads category.

Nutrient levels per 100 g

Fat
2.4 g · Low
Saturated fat
0.6 g · Low
Sugars
2.7 g · Low
Salt
0.1 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 365 kcal 244 +50%
Total fat 2.4 g 2.9 −17%
Saturated fat 0.6 g 0.5 +25%
Carbohydrates 73 g 42.2 +73%
Total sugars 2.7 g 2.5 +7%
Protein 12.9 g 9.2 +41%
Salt 0.1 g 1.2 −91%

Category average across 1278 Wholemeal breads products on Foodmetria.

Compared with other wholemeal breads

Calories higher 4%
Sugars higher 33%
Salt lower 3%
Saturated fat higher 23%
Protein top 7%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Ingredient list not available.

VeganVegetarian

Product details

Labels & certifications
OrganicVegetarianEU OrganicVeganCatalan Council of Organic ProductionES-ECO-019-CTGreen Dot
Sold in
Spain
Barcode
8422791001189

Prices reported by shoppers

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Frequently asked questions

How many calories are in Pasta integral de trigo tallarines con espirulina?

Pasta integral de trigo tallarines con espirulina contains 365 kcal per 100 g.

How much sugar is in Pasta integral de trigo tallarines con espirulina?

Pasta integral de trigo tallarines con espirulina has 2.7 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Pasta integral de trigo tallarines con espirulina healthy?

It has a Nutri-Score of A (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Pasta integral de trigo tallarines con espirulina vegan?

Based on its ingredient list, it appears to be vegan. Always check the package label.

Source: Open Food Facts (ODbL). Last updated March 27, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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