Paprika Nuts by Boni Selection

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Paprika Nuts

by Boni Selection 200g in Nuts Barcode 5400141705324
Nutri-Score
Bad nutritional quality
Processing (NOVA)
Ultra-processed food

Paprika Nuts by Boni Selection provides 528 kcal per 100 g, with 8.2 g of sugars and 13 g of protein. That is 14% less sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Nuts category and comes in a 200g pack. Contains: celery, gluten, milk, peanuts, arachides, blÉ, cÉleri, lait.

Nutrient levels per 100 g

Fat
33 g · High
Saturated fat
4.9 g · Moderate
Sugars
8.2 g · Moderate
Salt
1.9 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1 portion (30 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 528 kcal 158 kcal 580 −9%
Total fat 33 g 9.9 g 13% 46.4 −29%
Saturated fat 4.9 g 1.5 g 8% 6.8 −28%
Carbohydrates 42 g 12.6 g 5% 21.9 +92%
Total sugars 8.2 g 2.5 g 9.5 −14%
Added sugars 0 g 0 g 0% 2.9 −100%
Dietary fiber 4.6 g 1.4 g 5% 7.6 −40%
Protein 13 g 3.9 g 8% 17.5 −26%
Salt 1.9 g 0.6 g 0.8 +147%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 1950 Nuts products on Foodmetria.

Compared with other nuts

Calories lower 21%
Sugars higher 26%
Salt higher 7%
Saturated fat lower 29%
Protein top 82%
Fiber top 85%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

CACAHUÈTES À L'ENROBAGE CROQUANT AU GOÛT PAPRIKA - 50 % cacahuète (ARACHIDES), amidons [pomme de terre, BLÉ (gluten), maïs], huile de tournesol, sucre, sel, dextrose, épices (paprika, poivre de Cayenne), ail en poudre, oignon en poudre, farine de BLÉ (gluten), levure en poudre, exhausteur de goût (E621), colorants (E160c, E100), acidifiants (E262, E330), extrait de levure, extrait de curcuma, arôme naturel (LAIT, CÉLERI).

Palm oil freeNot vegan
Allergens
CeleryGlutenMilkPeanutsARACHIDESBLÉCÉLERILAIT

Additives 5

High overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
200g
Serving size
1 portion (30 g)
Labels & certifications
NutriscoreNutriscore Grade E
Sold in
Belgium
Barcode
5400141705324

Prices reported by shoppers

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Recipe & label changes

  1. September 28, 2026
    • Salt: 1.87 → 1.9
    • Ingredients: ingredient list was updated
      Show before / after

      50% PINDA'S, zetmeel aardappel, TARWE (gluten), mais), zonnebloemolie, suiker, zout, dextrose, specerijen (paprikapoeder, cayennepeper), knoflook - poeder, uienpoeder, TARWEmeel (glute gistpoeder, smaakversterker (E621), kleurstoffen (E160c, E100), voedingszuren (E262, E330), gistextract, kurkuma - extract, natuurlijk aroma (MELK, SELDERIJ).

      CACAHUÈTES À L'ENROBAGE CROQUANT AU GOÛT PAPRIKA - 50 % cacahuète (ARACHIDES), amidons [pomme de terre, BLÉ (gluten), maïs], huile de tournesol, sucre, sel, dextrose, épices (paprika, poivre de Cayenne), ail en poudre, oignon en poudre, farine de BLÉ (gluten), levure en poudre, exhausteur de goût (E621), colorants (E160c, E100), acidifiants (E262, E330), extrait de levure, extrait de curcuma, arôme naturel (LAIT, CÉLERI).

    • Allergens: added ARACHIDES, BLÉ, CÉLERI, LAIT; removed MELK, PINDA'S, SELDERIJ, TARWE, TARWEmeel

Changes to this product's label data recorded since Foodmetria started tracking it.

Frequently asked questions

How many calories are in Paprika Nuts?

Paprika Nuts contains 528 kcal per 100 g and about 158 kcal per serving (1 portion (30 g)).

How much sugar is in Paprika Nuts?

Paprika Nuts has 8.2 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Paprika Nuts healthy?

It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Paprika Nuts vegan?

Based on its ingredient list, it is not vegan.

What allergens does Paprika Nuts contain?

According to the label data it contains: Celery, Gluten, Milk, Peanuts, ARACHIDES, BLÉ, CÉLERI, LAIT. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated September 28, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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