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Pan rebanado con centeno
Pan rebanado con centeno by INDL. PANIFICADORA NTRA. SRA. BUTARQUE S.A. provides 245 kcal per 100 g, with 4.1 g of sugars and 10 g of protein. That is 19% more sugar than the average product in this category. Its Nutri-Score is C. It is listed in the Rye breads category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 245 kcal | 235 |
| Total fat | 1.6 g | 2.6 −38% |
| Saturated fat | 0.2 g | 0.4 −49% |
| Carbohydrates | 46 g | 42.1 +9% |
| Total sugars | 4.1 g | 3.4 +19% |
| Protein | 10 g | 7.4 +34% |
| Salt | 1.2 g | 1.3 −5% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 676 Rye breads products on Foodmetria.
Compared with other rye breads
Bar shows the share of products in this category that contain less of the nutrient.
Product details
- Labels & certifications
- No added sugarNo lactose
- Sold in
- Spain
- Barcode
- 8414509040320
Prices reported by shoppers
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Frequently asked questions
How many calories are in Pan rebanado con centeno?
Pan rebanado con centeno contains 245 kcal per 100 g.
How much sugar is in Pan rebanado con centeno?
Pan rebanado con centeno has 4.1 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Pan rebanado con centeno healthy?
It has a Nutri-Score of C (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated September 4, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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