View full-size photo · Photo: Open Food Facts contributors, CC BY-SA
Pan bauletto biologico farro
Pan bauletto biologico farro by Selex provides 274 kcal per 100 g, with 5.8 g of sugars and 8.8 g of protein. That is 42% more sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 1 (unprocessed or minimally processed). It is listed in the Spelt rusks category. Contains: gluten.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 274 kcal | 376 −27% |
| Total fat | 4.6 g | 7.2 −36% |
| Saturated fat | 0.5 g | 1.7 −71% |
| Carbohydrates | 48 g | 62.5 −23% |
| Total sugars | 5.8 g | 4.1 +42% |
| Added sugars | 0 g | 1.9 −100% |
| Dietary fiber | 3.3 g | 5.5 −40% |
| Protein | 8.8 g | 12.2 −28% |
| Salt | 1 g | 1 |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 18 Spelt rusks products on Foodmetria.
Compared with other spelt rusks
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
FARRO
- Allergens
- Gluten
Product details
- Sold in
- Italy
- Barcode
- 8003100005793
Prices reported by shoppers
Loading prices…
Frequently asked questions
How many calories are in Pan bauletto biologico farro?
Pan bauletto biologico farro contains 274 kcal per 100 g.
How much sugar is in Pan bauletto biologico farro?
Pan bauletto biologico farro has 5.8 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Pan bauletto biologico farro healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 1 — unprocessed or minimally processed. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Pan bauletto biologico farro vegan?
Based on its ingredient list, it appears to be vegan. Always check the package label.
What allergens does Pan bauletto biologico farro contain?
According to the label data it contains: Gluten. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 31, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
Compare & rankings
Healthier alternatives
Best in category →Same category, meaningfully better on at least one measure and no worse on the others. Each card shows what improves.
More spelt rusks
View all →
b NOVA 3 
b NOVA 3 
b NOVA 3 
c NOVA 4 
a NOVA 3 
c NOVA 3 More from Selex
View all →
a NOVA 1 
c NOVA 4 
a NOVA 4 
a 
d NOVA 3 
d NOVA 4