Pain d'épice

by Coop in Gingerbreads Barcode 7610800834533
Not enough data to compute
Ultra-processed food
Green-Score
c
Environmental impact estimate

Pain d'épice by Coop provides 344 kcal per 100 g, with 38.4 g of sugars and 4.5 g of protein. It is classified as NOVA 4 (ultra-processed food). It is listed in the Gingerbreads category. Contains: eggs, gluten, milk, nuts.

Nutrient levels per 100 g

Fat
2 g · Low
Saturated fat
0.5 g · Low
Sugars
38.4 g · High
Salt
0.1 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 344 kcal 373 −8%
Total fat 2 g 9.1 −78%
Saturated fat 0.5 g 3.1 −85%
Carbohydrates 76 g 65.9 +15%
Total sugars 38.4 g 38.2
Added sugars 42.3 g 34.9 +21%
Dietary fiber 3.4 g 4.2 −19%
Protein 4.5 g 5.8 −22%
Salt 0.1 g 0.5 −90%

Category average across 993 Gingerbreads products on Foodmetria.

Compared with other gingerbreads

Calories lower 32%
Sugars lower 46%
Salt lower 10%
Saturated fat lower 33%
Protein top 70%
Fiber top 56%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

farines de céréales (froment [farine blanche], seigle), miel 23 % (Amerique latine), sirop de sucre inverti, sucre, œufs entier ( œufs d'élevage en plein air), épices, humectant (E420), poudre à lever (E503, E501), protéines de petit pois, gélifiants (E414, E407, E440), lait entier en poudre (E330), blanc d'œuf en poudre ( œufs d'élevage au sol) sucre, farine de riz, sirop de glucose, sirop de sucre inverti, amandes, graisse de palmiste, humectant: (E420), épaississant (E414, E466), arôme, colorants (E120, E172), cacao en poudre

Contains palm oilNot veganNot vegetarian
Allergens
EggsGlutenMilkNuts

Additives 10

High overexposure risk
E440 - Pectins
Emulsifier

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Sold in
Switzerland
Barcode
7610800834533

Prices reported by shoppers

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Frequently asked questions

How many calories are in Pain d'épice?

Pain d'épice contains 344 kcal per 100 g.

How much sugar is in Pain d'épice?

Pain d'épice has 38.4 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Pain d'épice healthy?

It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Pain d'épice vegan?

Based on its ingredient list, it is not vegan.

What allergens does Pain d'épice contain?

According to the label data it contains: Eggs, Gluten, Milk, Nuts. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated April 1, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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