Pain de seigle raisin by E.Leclerc

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Pain de seigle raisin

by E.Leclerc in Rye breads Barcode 0204809008209
Nutri-Score
Poor nutritional quality
Processing (NOVA)
Unknown
Green-Score
a
Environmental impact estimate

Pain de seigle raisin by E.Leclerc provides 287 kcal per 100 g, with 9.3 g of sugars and 3.3 g of protein. That is 171% more sugar than the average product in this category. Its Nutri-Score is D. It is listed in the Rye breads category.

Nutrient levels per 100 g

Fat
1.1 g · Low
Saturated fat
0.2 g · Low
Sugars
9.3 g · Moderate
Salt
1.3 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 287 kcal 235 +22%
Total fat 1.1 g 2.6 −57%
Saturated fat 0.2 g 0.4 −49%
Carbohydrates 58 g 42.1 +38%
Total sugars 9.3 g 3.4 +171%
Protein 3.3 g 7.4 −56%
Salt 1.3 g 1.3

Category average across 677 Rye breads products on Foodmetria.

Compared with other rye breads

Calories higher 11%
Sugars higher 5%
Salt higher 27%
Saturated fat lower 22%
Protein top 99%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Sold in
France
Barcode
0204809008209

Prices reported by shoppers

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Frequently asked questions

How many calories are in Pain de seigle raisin?

Pain de seigle raisin contains 287 kcal per 100 g.

How much sugar is in Pain de seigle raisin?

Pain de seigle raisin has 9.3 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Pain de seigle raisin healthy?

It has a Nutri-Score of D (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 3, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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