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Pad Thai
Pad Thai by Annie Chun's provides 212 kcal per 100 g, with 11.2 g of sugars and 6.2 g of protein. That is 144% more sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Pasta dishes category and comes in a 8.52 oz pack. Contains: crustaceans, gluten, peanuts, sesame seeds, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 241g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 212 kcal | 511 kcal | 262 −19% | |
| Total fat | 4.2 g | 10 g | 13% | 6.1 −32% |
| Saturated fat | 0.4 g | 1 g | 5% | 2.2 −81% |
| Carbohydrates | 39.4 g | 95 g | 35% | 40 |
| Total sugars | 11.2 g | 27 g | 4.6 +144% | |
| Added sugars | 8.7 g | 21 g | 42% | 0.6 +1471% |
| Dietary fiber | 2.9 g | 7 g | 25% | 2.5 +16% |
| Protein | 6.2 g | 15 g | 30% | 9.6 −35% |
| Salt | 1 g | 2.5 g | 1.5 −31% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 2207 Pasta dishes products on Foodmetria.
Compared with other pasta dishes
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Hokkien noodles: water, wheat flour, modified food starch, salt, lactic acid, wheat gluten. Sauce: sugar, soy sauce (water, soybeans, wheat, salt), tomato paste, canola oil, peanut butter, water, tamarind extract (tamarind, water), molasses, miso (water, rice, soybeans, salt), garlic puree, onion puree, rice vinegar, salt, yeast extract, caramel color, ground red pepper, seasoning (shrimp extract (shrimp, salt)), seasoning (toasted sesame oil, medium chain triglycerides, natural flavor, yeast extract, onion powder), xanthan gum, paprika seasoning (extractives of paprika, quillaia extract). Peanuts: dry roasted peanuts. Toppings: dehydrated cabbage, dehydrated bok choy, dehydrated carrot, glucose, dehydrated green onion, roasted sesame seeds. Contains: wheat, soy, peanuts, crustaceans, shellfish (shrimp), and sesame.
- Allergens
- CrustaceansGlutenPeanutsSesame seedsSoybeans
Additives 4
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 8.52 oz
- Serving size
- 241g
- Sold in
- United States
- Barcode
- 0807176540442
Prices reported by shoppers
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Frequently asked questions
How many calories are in Pad Thai?
Pad Thai contains 212 kcal per 100 g and about 511 kcal per serving (241g).
How much sugar is in Pad Thai?
Pad Thai has 11.2 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Pad Thai healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Pad Thai vegan?
Based on its ingredient list, it is not vegan.
What allergens does Pad Thai contain?
According to the label data it contains: Crustaceans, Gluten, Peanuts, Sesame seeds, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated January 29, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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