Japanese-Style Miso Soup Bowl

by Annie Chun's in Soups Barcode 0765667628591
Average nutritional quality
Ultra-processed food

Japanese-Style Miso Soup Bowl by Annie Chun's provides 155 kcal per 100 g, with 1.2 g of sugars and 5.4 g of protein. That is 67% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Soups category. Contains: gluten, soybeans.

Nutrient levels per 100 g

Fat
0.6 g · Low
Saturated fat
0 g · Low
Sugars
1.2 g · Low
Salt
1.3 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1 bowl (168 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 155 kcal 260 kcal 136 +14%
Total fat 0.6 g 1 g 1% 5 −88%
Saturated fat 0 g 0 g 0% 2.1 −100%
Carbohydrates 32.1 g 54 g 20% 17.2 +87%
Total sugars 1.2 g 2 g 3.6 −67%
Added sugarsUSDA 1.2 g 2 g 4% 1.4 −14%
Dietary fiber 3 g 5 g 18% 2.4 +25%
Protein 5.4 g 9 g 18% 5.7 −5%
Salt 1.3 g 2.2 g 2.4 −46%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 5495 Soups products on Foodmetria.

Serving size and added sugars from the US product label in USDA FoodData Central, label data from June 2023. Other values: Open Food Facts.

Compared with other soups

Calories higher 27%
Sugars lower 33%
Salt higher 30%
Saturated fat lower 1%
Protein top 29%
Fiber top 21%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Noodles: water, wheat flour, modified tapioca starch, salt, lactic acid. soup base: miso paste (water, rice, soybeans, salt), water, salted sake (water, rice, koji, salt), soy sauce (water, soybeans, wheat, salt, alcohol), dextrose, seaweed extract (seaweed extract, maltose syrup, salt, sugar, yeast extract), cane sugar, salt, yeast extract, onion powder. toppings: dehydrated bok choy, freeze dried green onion, freeze dried tofu (soybeans, glucono delta lactone), potassium carbonate, dehydrated shiitake mushroom, sugar, dehydrated chili pepper flake

Palm oil freeVeganVegetarian
Allergens
GlutenSoybeans

Additives 4

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Serving size
1 bowl (168 g)
Labels & certifications
VegetarianNo GMOsVeganNon GMO project
Sold in
United States, world
Barcode
0765667628591

Prices reported by shoppers

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Frequently asked questions

How many calories are in Japanese-Style Miso Soup Bowl?

Japanese-Style Miso Soup Bowl contains 155 kcal per 100 g and about 260 kcal per serving (1 bowl (168 g)).

How much sugar is in Japanese-Style Miso Soup Bowl?

Japanese-Style Miso Soup Bowl has 1.2 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Japanese-Style Miso Soup Bowl healthy?

It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Japanese-Style Miso Soup Bowl vegan?

Based on its ingredient list, it appears to be vegan. Always check the package label.

What allergens does Japanese-Style Miso Soup Bowl contain?

According to the label data it contains: Gluten, Soybeans. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated June 19, 2024. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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