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Organic 100% Whole Grain Bread
Organic 100% Whole Grain Bread by Arnold provides 292 kcal per 100 g, with 8.3 g of sugars and 12.5 g of protein. That is 82% more sugar than the average product in this category. Its Nutri-Score is B and it is classified as NOVA 4 (ultra-processed food). It is listed in the Breads category. Contains: gluten, sesame seeds, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 slice (48 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 292 kcal | 140 kcal | 286 | |
| Total fat | 2.1 g | 1 g | 1% | 5.3 −61% |
| Saturated fat | 0 g | 0 g | 0% | 1 −100% |
| Carbohydrates | 45.8 g | 22 g | 8% | 48.4 −5% |
| Total sugars | 8.3 g | 4 g | 4.6 +82% | |
| Added sugars | 4.2 g | 2 g | 4% | 2.6 +59% |
| Dietary fiber | 6.3 g | 3 g | 11% | 4.5 +38% |
| Protein | 12.5 g | 6 g | 12% | 9.6 +31% |
| Salt | 1 g | 0.5 g | 1.3 −23% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 15526 Breads products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from May 2022. Other values: Open Food Facts.
Compared with other breads
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Whole wheat flour*, water, cane sugar*, cracked wheat*, sunflower seeds*, wheat gluten*, yeast, soybean oil*, sea salt, black and white sesame seeds*, grain vinegar*, oats*, natural flavors, cultured wheat starch*, citric acid.
- Allergens
- GlutenSesame seedsSoybeans
Additives 1
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 1 slice (48 g)
- Labels & certifications
- Organic
- Sold in
- United States
- Barcode
- 0073410955529
Prices reported by shoppers
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Frequently asked questions
How many calories are in Organic 100% Whole Grain Bread?
Organic 100% Whole Grain Bread contains 292 kcal per 100 g and about 140 kcal per serving (1 slice (48 g)).
How much sugar is in Organic 100% Whole Grain Bread?
Organic 100% Whole Grain Bread has 8.3 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Organic 100% Whole Grain Bread healthy?
It has a Nutri-Score of B (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Organic 100% Whole Grain Bread contain?
According to the label data it contains: Gluten, Sesame seeds, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated February 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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