View full-size photo · Photo: Open Food Facts contributors, CC BY-SA
Olives noires entières à la grecque
Olives noires entières à la grecque by Rochambeau provides 287 kcal per 100 g, with 0.8 g of sugars and 2 g of protein. That is 14% less sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 3 (processed food). It is listed in the Whole black olives category and comes in a 250 g pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 287 kcal | 243 +18% |
| Total fat | 27.9 g | 23.9 +17% |
| Saturated fat | 3.6 g | 3.5 |
| Carbohydrates | 3.4 g | 3.6 −6% |
| Total sugars | 0.8 g | 0.9 −14% |
| Added sugars | 0 g | 0.1 −100% |
| Protein | 2 g | 1.3 +51% |
| Salt | 7.6 g | 4.2 +81% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 153 Whole black olives products on Foodmetria.
Compared with other whole black olives
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Olives noires à la grecque entières et pasteurisées : olives noires (Picholine du Maroc) 92%, sel, huile d'olive, conservateur : sorbate de potassium, stabilisant : gluconate ferreux.
Additives 2
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 250 g
- Sold in
- France
- Barcode
- 3439495007220
Prices reported by shoppers
Loading prices…
Frequently asked questions
How many calories are in Olives noires entières à la grecque?
Olives noires entières à la grecque contains 287 kcal per 100 g.
How much sugar is in Olives noires entières à la grecque?
Olives noires entières à la grecque has 0.8 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Olives noires entières à la grecque healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated March 23, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
Compare & rankings
Healthier alternatives
Best in category →Same category, meaningfully better on at least one measure and no worse on the others. Each card shows what improves.
c NOVA 1 
b NOVA 3 
b NOVA 3 
c More whole black olives
View all →
d NOVA 3 
d NOVA 3 
e NOVA 3 
d NOVA 3 
d NOVA 3 
d NOVA 3 More from Rochambeau
View all →
b NOVA 4 
c NOVA 4 
d NOVA 4 
NOVA 2 
d 
a