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Oat Biscuit Breaks
Oat Biscuit Breaks by Nairn's provides 468 kcal per 100 g, with 20.5 g of sugars and 7.7 g of protein. That is 12% less sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Gluten-free biscuits category and comes in a 160 g pack. Contains: gluten, milk, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 biscuit (10 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 468 kcal | 47 kcal | 460 | |
| Total fat | 20.5 g | 2.1 g | 3% | 20.5 |
| Saturated fat | 9.3 g | 0.9 g | 5% | 8.2 +13% |
| Carbohydrates | 62.3 g | 6.2 g | 2% | 62.6 |
| Total sugars | 20.5 g | 2.1 g | 23.2 −12% | |
| Added sugars | 20 g | 2 g | 4% | 17.4 +15% |
| Dietary fiber | 5.4 g | 0.5 g | 2% | 4.2 +29% |
| Protein | 7.7 g | 0.8 g | 2% | 5.5 +40% |
| Salt | 1.1 g | 0.1 g | 0.6 +93% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 271 Gluten-free biscuits products on Foodmetria.
Compared with other gluten-free biscuits
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Gluten Free Oats (56%), Dark Chocolate Chips (15%) (Sugar, Cocoa Mass, Cocoa Butter, Emulsifier: Lecithins (Soya), Natural Vanilla Flavouring, Milk), Sustainable Palm Fruit Oil, Brown Sugar, Dietary Fibre (Inulin), Partially Inverted Refiners Syrup; Lyles Golden Syrup, Dark Chocolate Powder (3.5%) (Sugar, Cocoa Mass, Fat Reduced Cocoa Powder, Milk), Tapioca Starch, Raising Agents (Ammonium Carbonates, Sodium Carbonates), Natural Cocoa Flavouring, Sea Salt.
- Allergens
- GlutenMilkSoybeans
- May contain traces
- Milk
Additives 3
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 160 g
- Serving size
- 1 biscuit (10 g)
- Labels & certifications
- Low or no sugarSustainableVegetarianLow sugarNo glutenNo artificial flavorsNo artificial preservativesNo GMOsReduced sugarsource of fibreSustainable Palm OilVegan
- Sold in
- Netherlands
- Barcode
- 0612322030087
Prices reported by shoppers
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Frequently asked questions
How many calories are in Oat Biscuit Breaks?
Oat Biscuit Breaks contains 468 kcal per 100 g and about 47 kcal per serving (1 biscuit (10 g)).
How much sugar is in Oat Biscuit Breaks?
Oat Biscuit Breaks has 20.5 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Oat Biscuit Breaks healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Oat Biscuit Breaks contain?
According to the label data it contains: Gluten, Milk, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated September 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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