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New York Vanilla Cheesecake
Baked vanilla flavour cheesecake on a digestive biscuit crumb, finished with a sweet sugar dusting
New York Vanilla Cheesecake by Sainsbury's provides 385 kcal per 100 g, with 19.7 g of sugars and 4.4 g of protein. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Vanilla cheesecakes category and comes in a 550g pack. Contains: eggs, gluten, milk.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 91g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 385 kcal | 350 kcal | 357 +8% | |
| Total fat | 24.7 g | 22.5 g | 29% | 21.8 +14% |
| Saturated fat | 12.7 g | 11.6 g | 58% | 12.2 |
| Carbohydrates | 35.9 g | 32.7 g | 12% | 35.4 |
| Total sugars | 19.7 g | 17.9 g | 20.7 −5% | |
| Added sugars | 19.6 g | 17.8 g | 36% | 17.8 +10% |
| Dietary fiber | 0.7 g | 0.6 g | 2% | 1.4 −49% |
| Protein | 4.4 g | 4 g | 8% | 4.2 |
| Salt | 0.2 g | 0.2 g | 0.3 −41% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 21 Vanilla cheesecakes products on Foodmetria.
Compared with other vanilla cheesecakes
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
British Full Fat Soft Cheese 30% (Full Fat Soft Cheese (Cows' _Milk_), Sea Salt), Fortified Wheat Flour (_Wheat_ Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Granulated Sugar, Palm Oil, Pasteurised Whole _Egg_, British Whipping Cream 7% (Cows' _Milk_), British Soured Cream 5% (Cows' _Milk_), British Single Cream 4.5% (Cows' _Milk_), Rapeseed Oil, Demerara Sugar, Maize Starch, Invert Sugar Syrup, Flavouring, Dextrose, Raising Agent (Sodium Hydrogen Carbonate).
- Allergens
- EggsGlutenMilk
- May contain traces
- Nuts
Additives 2
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 550g
- Serving size
- 91g
- Labels & certifications
- natural flavors
- Sold in
- France, United Kingdom
- Barcode
- 00181945
Prices reported by shoppers
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Frequently asked questions
How many calories are in New York Vanilla Cheesecake?
New York Vanilla Cheesecake contains 385 kcal per 100 g and about 350 kcal per serving (91g).
How much sugar is in New York Vanilla Cheesecake?
New York Vanilla Cheesecake has 19.7 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is New York Vanilla Cheesecake healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is New York Vanilla Cheesecake vegan?
Based on its ingredient list, it is not vegan.
What allergens does New York Vanilla Cheesecake contain?
According to the label data it contains: Eggs, Gluten, Milk. It may also contain traces of nuts. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 25, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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