New York-Style Cheesecake Cups
New York-Style Cheesecake Cups by Les Desserts provides 310 kcal per 100 g, with 25 g of sugars and 4.8 g of protein. That is 16% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Frozen desserts category. Contains: eggs, gluten, milk, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 cheesecake (84 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 310 kcal | 260 kcal | 214 +45% | |
| Total fat | 20.2 g | 17 g | 22% | 10 +103% |
| Saturated fat | 11.9 g | 10 g | 50% | 6.2 +93% |
| Carbohydrates | 28.6 g | 24 g | 9% | 28.4 |
| Total sugars | 25 g | 21 g | 21.6 +16% | |
| Dietary fiber | 0 g | 0 g | 0% | 1 −100% |
| Protein | 4.8 g | 4 g | 8% | 3.4 +40% |
| Salt | 0.5 g | 0.5 g | 0.2 +146% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 10950 Frozen desserts products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from July 2021. Other values: Open Food Facts.
Compared with other frozen desserts
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Cream cheese (pasteurized milk and cream, cheese culture, salt, stabilizers [carob bean and/or xanthan and/or guar gums]), sugar, eggs, enriched flour bleached (wheat flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid), water, milk, cream, strawberry puree, butter, high fructose corn syrup, contains less than 2% of the following: salt, corn syrup, soybean oil, palm oil, palm oil kernel, baking soda, honey, food starch modified, citric acid, sodium benzoate and potassium sorbate (preservatives), disodium phosphate, sodium citrate, propylene glycol, ethyl alcohol, artificial and natural flavor.
- Allergens
- EggsGlutenMilkSoybeans
Additives 10
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 1 cheesecake (84 g)
- Sold in
- United States
- Barcode
- 0853264005003
Prices reported by shoppers
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Frequently asked questions
How many calories are in New York-Style Cheesecake Cups?
New York-Style Cheesecake Cups contains 310 kcal per 100 g and about 260 kcal per serving (1 cheesecake (84 g)).
How much sugar is in New York-Style Cheesecake Cups?
New York-Style Cheesecake Cups has 25 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is New York-Style Cheesecake Cups healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is New York-Style Cheesecake Cups vegan?
Based on its ingredient list, it is not vegan.
What allergens does New York-Style Cheesecake Cups contain?
According to the label data it contains: Eggs, Gluten, Milk, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated April 23, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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