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Naturday
Naturday by Naturday provides 388 kcal per 100 g, with 0.5 g of sugars and 12.8 g of protein. That is 67% less sugar than the average product in this category. Its Nutri-Score is A and it is classified as NOVA 4 (ultra-processed food). It is listed in the Oat flours category and comes in a 1000g pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 100g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 388 kcal | 388 kcal | 370 +5% | |
| Total fat | 7.1 g | 7.1 g | 9% | 6.9 |
| Saturated fat | 1.2 g | 1.2 g | 6% | 1.4 −13% |
| Carbohydrates | 58.1 g | 58.1 g | 21% | 60.8 |
| Total sugars | 0.5 g | 0.5 g | 1.5 −67% | |
| Added sugars | 0 g | 0 g | 0% | 0 |
| Dietary fiber | 10 g | 10 g | 36% | 9.7 |
| Protein | 12.8 g | 12.8 g | 26% | 13 |
| Salt | 0 g | 0 g | 0.2 −100% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 218 Oat flours products on Foodmetria.
Compared with other oat flours
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Whole Oatmeal, flavor (cookies flavar defatted cocoa powder Bycosides Stevia) and sucralose
Additives 1
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 1000g
- Serving size
- 100g
- Sold in
- France
- Barcode
- 8436558907324
Prices reported by shoppers
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Frequently asked questions
How many calories are in Naturday?
Naturday contains 388 kcal per 100 g and about 388 kcal per serving (100g).
How much sugar is in Naturday?
Naturday has 0.5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Naturday healthy?
It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated March 18, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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